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  1. Biomass Availability in Northwest Ohio

    https://ohioline.osu.edu/factsheet/AEX-541

    levels are too high, harvesting equipment excessively compresses the soil, adversely affecting yields in ... Harvest is only possible when soil moisture levels are acceptable for field operations—when soil moisture ... require contracting. If yields on marginal soils approach 6–9 tons, then pricing of $50–$60 per ton should ...

  2. Assistive Technology for the Farm

    https://ohioline.osu.edu/factsheet/AEX-983.2-11

    low tech or high tech, expensive or inexpensive, but ultimately it helps make it possible for someone ... easier to enter a building, to use the spaces inside (including lighting), or to move between floors. ... disabilities can increase risk in an already dangerous occupation  and lead to secondary injuries. Assistive ...

  3. Growing Strawberries in the Home Garden

    https://ohioline.osu.edu/factsheet/hyg-1424

    Early Medium, Large Good Good High Cabot Mid-Late Very Large Fair Excellent Medium Clancy Mid Large Good ... Good Medium Earliglow Early Medium, Large Very Good Very Good Medium Eros Mid Large Good Good High ... Evangeline Early Medium Excellent Good Medium Guardian Mid Very Large Fair Good High Jewel Mid-Late Large ...

  4. How COVID19 Affects the Safety of Your Fresh Produce

    https://producesafety.osu.edu/news

    ones, and your consumers that may be at risk from the severe form of COVID-19. The Centers for Disease ...

  5. Shiitake Mushroom Production: Logs and Laying Yards

    https://ohioline.osu.edu/factsheet/f-0041

    a high, open, windy, sunny hilltop, the drying rate of logs might necessitate regular and frequent ... replenishment because of drying or water consumption by spawn growth. High A-Frame Stacking (also known as ... (efficient use of space) and high ventilation, it has limited use for most growers during the spawn run. It ...

  6. Healthy Cooking for One or Two

    https://ohioline.osu.edu/factsheet/fcs-1004

    container) tend to be low in nutrition and high in fat, sugar, sodium, and calories, and therefore are not as ... Breakfast- High-fiber cereal, yogurt, or a fruit or protein shake with fruit and vegetables. Lunch- Leftovers ... bring much enjoyment— a fit body, good health, and a reduced risk of many diseases. Make eating an ...

  7. Comparing Traditional Meat and Plant-Based Meat

    https://ohioline.osu.edu/factsheet/anr-0103-0

    a negative factor for traditional meat products, particularly for people with high cholesterol levels. Table ... absorbed more easily consist of higher cholesterol levels have a higher nutrient density due to the protein ... quantity and quality contain 50% saturated fatty acids are the only natural source of Vitamin B12 consist ...

  8. Farming with Upper Extremity Limitation/Amputation

    https://ohioline.osu.edu/factsheet/AEX-981.10-11

    presents a higher risk for secondary injuries to occur because decreased padding or scar tissue around the ... Although nails can be started using one hand, it increases the risk of smashing a finger or receiving ... Awareness and Risk Education.  University of Kentucky. ...

  9. Fall Management Practices for Wheat

    https://wayne.osu.edu/news/fall-management-practices-wheat

    than corn or soybean.  Maintain soil test levels between 25-40 ppm for optimum production. If the soil ... potential.  Do not add any phosphorus if soil test levels are higher than 50 ppm.  Maintain soil potassium at ... levels of 100, 120, and 140 ppm for soils with cation exchange capacities of 10, 20, or 30 meq, ...

  10. Wooster Campus

    https://ipa.osu.edu/wooster-campus

    November 16, 2021       Ecuador Talk, a Cultural Connection (50 minutes) October 9, 2020       Netherlands ... video   Guatemala Talk, a Cultural Connection (50 minutes) December 16, 2019       Argentina Talk, ... a Cultural Connection (43 minutes) November 8, 2019       Tanzania Talk, a Cultural Connection (50 minutes) ...

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