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  1. Phosphorus Risk to Water? Seminar Thursday (1/27) on How to Gauge It

    https://news-archive.cfaes.ohio-state.edu/news-release/phosphorus-risk-water-seminar-thursday-127-how-gauge-it

    Phosphorus Risk Index is a field-based planning tool that integrates soil properties, hydrology and ... a Phosphorus Risk Index Framework in Ohio” from 3:30-4:30 p.m. Thursday (1/27) as part of the school’s ... agricultural management practices to assess the risk of phosphorus movement from soil to water, according to ...

  2. Tips to Put Damaged Pastures Back into Production

    https://news-archive.cfaes.ohio-state.edu/news-release/tips-put-damaged-pastures-back-production

    distributed legume species to counter high nitrogen prices. "At this level, supplemental fertilizer ... pH should be above 6.0, with a goal of 6.5. Soil phosphorus level should be at 25 parts per million ... and soil potassium should be at 100 to 120 ppm," said Lewandowski. "If the soil is not close ...

  3. Chow Line: Triglyceride levels sensitive to diet (for 4/12/09)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-triglyceride-levels-sensitive-diet-41209-1

    April 3, 2009 My dad mentioned to me that a blood test revealed high triglycerides, and he was ... to where they need to be (either to be used as energy or stored for later). High blood levels of ... triglycerides (above 150 milligrams per deciliter, or mg/dL) after fasting puts you at higher risk for hardening ...

  4. Fairfield County Cattlemen's College Scholarships

    https://fairfield.osu.edu/program-areas/agriculture-and-natural-resources/fairfield-county-cattlemens-college-scholarships

    scholarship to a local high school senior and/or current college or technical school student. Linked here is ...

  5. Ohio State Researcher to Re-write Ohio’s Phosphorus Index to Improve Water Quality

    https://news-archive.cfaes.ohio-state.edu/news-release/ohio-state-researcher-re-write-ohio%E2%80%99s-phosphorus-index-improve-water-quality

    Conservation Service Ohio Phosphorus (P) Risk Index to better predict the risk of phosphorus moving off farm ... agribusinesses to complete the project. Her goals are to make the Ohio P Risk Index accurate, add more best ... their P Risk Index scores, evaluate management options and make informed decisions to better manage ...

  6. High Input Costs, Cheap Equipment: Finding the Value in Precision Agriculture Technology

    https://news-archive.cfaes.ohio-state.edu/news-release/high-input-costs-cheap-equipment-finding-value-precision-agriculture-technology

    phosphorus on three field scenarios: application based on soil test data with the field divided into 2.5 acre ... it may not have always been economically feasible for farmers with medium-size operations to adopt ... profits," said Reeder. "Variations in a field, from slope to soil type to drainage, can have an impact ...

  7. Chow Line: Keep physically fit at any weight (9/21/12)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-keep-physically-fit-any-weight-92112

    pressure, cholesterol, triglycerides and fasting glucose levels. They also took a treadmill test that ... healthy, and they also had a better fitness level than obese participants who had high blood pressure, high ... a standard treadmill test — is a better measure of health risks than what the scale says. The take-home ...

  8. Vinegar: Is it a “Safer” Herbicide?

    https://fairfield.osu.edu/news/vinegar-it-%E2%80%9Csafer%E2%80%9D-herbicide

    An LD50 is the standard measurement of acute toxicity used for comparison of all the products tested ... individual dose required to kill 50 percent of a population of test animals (e.g., rats, fish, mice, ... given it an LD50 value. Likewise, acetic acid that’s exactly the same as that in vinegar has been tested ...

  9. Chow Line: Know warning signs, risk of diabetes (11/16/12)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-know-warning-signs-risk-diabetes-111612

    diabetes cases. It’s marked by high blood glucose levels primarily caused by the body’s inability to use ... your risk of getting diabetes is 1 in 7 if your parent was diagnosed before age 50, and 1 in 13 if your ... parent was diagnosed after age 50. If both parents have type 2 diabetes, your risk is about 1 in 2. ...

  10. FoodS.U.R.E. Undergraduate Student Research

    https://fst.osu.edu/undergraduate/FoodSURE

    Expectations for the research project need to be agreed upon between the student and faculty mentor (Form C). ...

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