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  1. June and July 2023 Highlights

    https://fst.osu.edu/june-and-july-2023-highlights

    high-pressure processing. Dr. Christopher Simons was a guest of Ohio State’s INSPIRE podcast on the topic of ... award recognizes and celebrates graduate student success in publishing high quality research in a timely ... concepts of the High Temperature Short Time (HTST) and Ultra High Temperature (UHT) pasteurization systems. ...

  2. How Do I Join 4-H?

    https://lucas.osu.edu/Join4H

    participate in non-competitive activities which are specifically designed for their age level. Please read ...

  3. ATI Advisor List

    https://ati.osu.edu/node/32694

    Construction Systems Management Mr. Ben King   king.478@osu.edu CRPSOIL-AA Crop Management & Soil ...

  4. Principal Investigator Status for Extension Professionals

    https://extension.osu.edu/policy-and-procedures-handbook/iv-financial-and-business-practices/principal-investigator-status

    Terri Fisher in Extension Administration (fisher.456@osu.edu) Step Two: Department-level approval The ... Step Three: College-level approval The CFAES associate dean for research will review the application ... and write a letter of approval The CV, department-level request letter, and CFAES approval letter are ...

  5. SNAP-Ed

    https://lucas.osu.edu/program-areas/snap-ed

    has developed as a partnership between the Ohio Department of Job & Family Services and Ohio State ...

  6. Master Gardener Volunteers

    https://lucas.osu.edu/program-areas/master-gardener-volunteers

    community or demonstration gardens. More information about state-level Master Gardener Volunteer programs ...

  7. CFAES Alumni Society Board of Directors

    https://advancement.cfaes.ohio-state.edu/alumni/cfaes-alumni-society-board-directors-0

    all alumni of the college and serves as a resource for all relations between college alumni and the ...

  8. Level 2 Food Safety Training

    https://lucas.osu.edu/TAPseries

    The Ohio Department of Health (ODH) requires all food service facilities licensed at risk level ... III and risk level IV to have at least one staff person who has completed an ODH approved Level 2 Food ... For a list of OSU Extension ServSafe Classes click here. On-line option for Level 2 Food Safety ...

  9. USDA Unveils New Tool to Track Federally Funded Investments

    https://ati.osu.edu/july-12-2023-july-5-2023/usda-unveils-new-tool-track-federally-funded-investments

    users the unprecedented ability to access high-level data about NIFA’s agricultural research funding ...

  10. Aquaculture Boot Camp

    https://southcenters.osu.edu/aquaculture/aquaculture-boot-camp

    industry. ABC offers the integrated training with "3-I" levels: Intensive, an in-depth level ... involving immersion in a year-long hands-on training and mentoring program; Intermediate, a mid-level ... involving participation in a variety of learning activities; and Introductory, a general level where sharing ...

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