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Explore, Connect, Collab
https://southcenters.osu.edu/about-us/explore-connect-collab
crop diversification through research and extension involving specialty crops will be encouraged. Soil ... , Water, and Bioenergy Our Soil, Water, and Bioenergy program conducts applied research, develops ... soil health, conservation tillage, nutrient management, water quality, and bioenergy feedstocks. ...
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Cleaning and Sanitation Basics + Advanced CIP
https://foodindustries.osu.edu/sanitation
2024) Basic Microbiology Characterization of Process Soils Basic Sanitation Chemistry and Water Quality ...
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Food Extrusion Workshop- May 2025
https://foodindustries.osu.edu/node/233
production of direct expanded (DX) food products, Texturized Vegetable Protein (TVP) products, and High ... Equipment Troubleshooting Quality Control Parameters and Analytical Methods Consumer Sensory Testing Location Class ...
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Application Process
https://aede.osu.edu/graduate/phd-program/application-process
policy has been set for this academic year. We are not granting test waivers or petitions to exempt ... institutions where applicant has earned college credit GRE test scores English Proficiency required ...
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Ohio State and Rutgers to Lead Household Food Waste Education Effort
https://aede.osu.edu/news/ohio-state-and-rutgers-lead-household-food-waste-education-effort
effort to conduct and evaluate a pilot consumer campaign to test educational messages and materials ...
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Cleaning and Sanitation Basics
https://foodindustries.osu.edu/events/cleaning-and-sanitation-basics-3
Characterization of Process Soils Basic Sanitation Chemistry and Water Quality Cleaning Methodologies Master ... cost is $300. A higher level course, Advanced CIP, will begin the following day (October 18-19). ... received before October 3 to receive a partial refund. There is a $50 cancellation fee. No refunds will be ...
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New video series Project Journal debuts
https://southcenters.osu.edu/new-video-series-project-journal-debuts
system. Two different plant medias, coconut fiber and clay pebbles, as well as bare root vs. soil plug ... plants were tested. What started out as something as simple as “let’s try something different,” has ...
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Eric Richer
https://agnr.osu.edu/people/eric-richer
appointment, I provide leadership on key farm management, risk management, and value-added enterprise analysis ... I help farmers stay informed of risk management strategies through crop insurance education and Farm Bill ...
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FSPCA- Preventive Controls for Human Food Training
https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-7
with the Hazard Analysis and Risk-based Preventive Controls for Human Foods rule. This workshop meets ... Compliance The Current Good Manufacturing Practice, Hazard Analysis, and Risk-based Preventive Controls for ... application of risk-based preventive controls”. This course developed by the FSPCA is the “standardized ...
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Home Food Preservaion
https://darke.osu.edu/events/home-food-preservaion
Canning Procedure Trusted Resources and Recipes Bring in your canner lid for testing during the ... workshop. *All-American canners cannot be tested For more information, please contact Tina McGillvary at ...