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  1. Better Process Control School

    https://foodindustries.osu.edu/events/better-process-control-school-5

    must be received by February 20 to receive a partial refund. There is a $50 cancellation fee ($150 ... high-speed internet connection Processor: 2 GHz Free Disk Space: 250 MB Free RAM: 2 Gb Resolution: 1024x768 ...

  2. Crop, Soil, and Water Field Night

    https://southcenters.osu.edu/events/crop-soil-and-water-field-night

    This informative field night is being hosted by The Ohio State University South Centers Soil ... , Water, and Bioenergy program, in conjunction with the Pike Soil and Water Conservation District. Topics ... covered to include drone use, new fertilization programs, soil amendments and more. The information ...

  3. Cleaning and Sanitation Basics

    https://foodindustries.osu.edu/events/cleaning-and-sanitation-basics-3

    Characterization of Process Soils Basic Sanitation Chemistry and Water Quality Cleaning Methodologies Master ... cost is $300.  A higher level course, Advanced CIP, will begin the following day (October 18-19). ... received before October 3 to receive a partial refund. There is a $50 cancellation fee. No refunds will be ...

  4. 2024-2025 ASGSA Officers

    https://ansci.osu.edu/programs/animal-sciences-graduate-student-association/officers

    home, learning about fermentation and testing different flavor combinations. I am very much looking ... dietary fiber compounds and the development of novel ingredients for high-dietary fiber processed meat ...

  5. Alumni Story: Dr. Kristy Shaw

    https://ansci.osu.edu/news/alumni-story-dr-kristy-shaw

    to communicating with diagnostic labs on animal health testing.  Kristy notes how important her ...

  6. Explore, Connect, Collab

    https://southcenters.osu.edu/about-us/explore-connect-collab

    crop diversification through research and extension involving specialty crops will be encouraged. Soil ... , Water, and Bioenergy Our Soil, Water, and Bioenergy program conducts applied research, develops ... soil health, conservation tillage, nutrient management, water quality, and bioenergy feedstocks. ...

  7. Food Extrusion Workshop- May 2025

    https://foodindustries.osu.edu/node/233

    production of direct expanded (DX) food products, Texturized Vegetable Protein (TVP) products, and High ... Equipment Troubleshooting Quality Control Parameters and Analytical Methods Consumer Sensory Testing   Location Class ...

  8. Global Education Human and Animal Interactions Chile Program

    https://ansci.osu.edu/april-29th-2024/global-education%C2%A0human-and-animal-interactions-chile-program

    https://globaleducation.osu.edu/index.cfm?FuseAction=Programs.ViewProgramAngular&id=10224 ...

  9. Macdonald Wick

    https://ansci.osu.edu/our-people/macdonald-wick

    Meat Animal Research. Food Technol Biotechnol. 50:261-269. Zapata, I., Reddish, J. M., Miller, M. A., ... 50:21-24. Li, C., Wick, M., Marriott, N. G., McClure, K. E. 2001.  Dietary Intake of Vitamin E Affects the ... Between the US and Foreign Institutions. 2013. Invited Presentation Faculty of Agricultural Sciences and ...

  10. Introduction to Food Components

    https://foodindustries.osu.edu/components

    publisher’s website) Cancellation Policy There is a $50 cancellation fee. Cancellations will not be accepted ...

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