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  1. Reminder Big Ten Colleges of Agriculture Alumni Reception

    https://advancement.cfaes.ohio-state.edu/email/reminder-big-ten-colleges-agriculture-alumni-reception

    https://www.facebook.com/OSUFoodAgEnv?utm_campaign=last%20call%20for%20alumni%20... https://twitter.com/cfaes_osu?utm_campaign=last%20ca&utm_source=bbis&utm_medium ... =... https://www.instagram.com/osucfaes/?utm_campaign=las&utm_source=bbis&utm_medium=... https://www.youtube.com/channel/UC9zTurj_CO6ZMxNFq_MYoqQ YesCollege of Food, Agricultural, and ...

  2. Pressure Canner Testing

    https://fcs.osu.edu/programs/healthy-people/food-preservation/pressure-canner-testing

    Pressure Canner Testing Pressure canner testing will be available in the following counties. ...

  3. Study at a Foreign Institution: Antarctica

    https://senr.osu.edu/courses/enr-579710

    a collaborative effort between Ohio State, American Universities International Programs, University of Canterbury, ...

  4. Soil Science Laboratory

    https://senr.osu.edu/courses/enr-3001

    ENR 3001 Observation and quantitative determination of soil properties. Prereq or concur: 3000. GE ...

  5. Global Health and Environmental Microbiology

    https://fst.osu.edu/courses/fdscte-6320

    viruses, protozoa) from water, air, soil and food, and their sources, transmission routes, treatments, ...

  6. Wetland Field Laboratory

    https://senr.osu.edu/courses/enr-525002

    ENR 5250.02 Laboratory on wetland hydrology, vegetation, water quality, soils, and aquatic biota. ...

  7. Climate and Society

    https://senr.osu.edu/courses/enr-7380

    ENR 7380 Examines links between climatic changes and human societies and examines social ...

  8. Society and Natural Resources

    https://senr.osu.edu/courses/enr-2300

    ENR 2300 Introduction to interactions between humans, natural resources, and ecosystems from ...

  9. Soil Landscapes: Morphology, Genesis and Classification

    https://senr.osu.edu/courses/enr-5260

    ENR 5260 Course in soil genesis, classification and mapping. Prereq: 3000 (300.01) and 3001 ...

  10. Food Chemistry

    https://fst.osu.edu/courses/fdscte-5600

    between the composition of the individual food components and their chemical and physical properties. ...

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