Site
Search results
-
Graduate Research Associate Positions
https://fabe.osu.edu/graduate/graduate-research-associate-positions
The AgWater Program- 2 Positions available (Smart Water Management, Soil Health, Hydrology, and ... Water and Soil Management. Further details are available at AgWater website (go.osu.edu/agwater). The ... one or a combination of topics from the following list: Monitoring and modeling of soil, water, and ...
-
Crystal Ott
https://advancement.cfaes.ohio-state.edu/people/crystal-ott
communication between the board, state and county-based OSU Extension professionals, and clientele. She plans ...
-
Graduate Student Awards and Recognition
https://fst.osu.edu/graduate/graduate-student-awards-and-recognition
and Bobby Moser Scholars Program. The award is given to a student with a high caliber of leadership ... student success in publishing high quality research in a timely manner. 2023- Ruiya Bao 2023- Fenfen Tang ...
-
Big Ten Colleges of Agriculture Alumni Reception
https://advancement.cfaes.ohio-state.edu/email/big-ten-colleges-agriculture-alumni-reception
https://www.facebook.com/OSUFoodAgEnv?utm_campaign=last%20call%20for%20alumni%20... https://twitter.com/cfaes_osu?utm_campaign=last%20ca&utm_source=bbis&utm_medium ... =... https://www.instagram.com/osucfaes/?utm_campaign=las&utm_source=bbis&utm_medium=... https://www.youtube.com/channel/UC9zTurj_CO6ZMxNFq_MYoqQ YesCollege of Food, Agricultural, and ...
-
February/March 2023 Department Highlights
https://fst.osu.edu/februarymarch-2023-department-highlights
celebrates graduate student success in publishing high quality research in a timely manner. Dr. Sheryl ... highlighted a joint project between Dr. ‘VM’ Bala Balasubramaniam and Dr. Abigail Snyder of Cornell University ...
-
Pancakes won’t turn you into a zombie as in HBO’s ‘The Last of Us,’ but fungi in flour have been making people sick for a long time
additives in bread but not in a powdered mix. Mycotoxins The biggest risk from fungi is not that it will ... eye on mycotoxin levels during crop production and storage. Just make sure you cook your bakery ...
-
Distinguished Senior Spotlight: Cassidy Brozovich
https://fabe.osu.edu/news/distinguished-senior-spotlight-cassidy-brozovich
fact about her is that she was once an avid percussionist, playing the drums until the end of high ...
-
Webinars
https://advancement.cfaes.ohio-state.edu/alumni/webinars-0
Environmental Industries August 19, 2021, High Tech Careers in Food, Agricultural, and Environmental ...
-
Internships and Co-ops for Undergraduates
https://fabe.osu.edu/undergraduate/internships-and-co-ops
to complete an internship but are highly encouraged to do so and to participate in other kinds of ...
-
Chocolate chemistry – a food scientist explains how the beloved treat gets its flavor, texture and tricky reputation as an ingredient
present in the fermented cacao beans. Roasting brings them together under high heat, which causes the ... also what creates the flavor of freshly baked bread, roasted meat and coffee. The similarity between ...