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Level 2 Food Safety Training
https://miami.osu.edu/events/level-2-food-safety-training-8
The Ohio Department of Health is now requiring all Food Service facilities licensed at a Risk ... Level 2 or higher to have at least one staff member who has completed an ODH-approved Level 2 Food ... TAP (Training Achievement Program) Series to offer an on-line version of Level 2 Food Safety Training, ...
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Level 2 Food Safety Training
https://miami.osu.edu/events/level-2-food-safety-training-7
The Ohio Department of Health is now requiring all Food Service facilities licensed at a Risk ... Level 2 or higher to have at least one staff member who has completed an ODH-approved Level 2 Food ... TAP (Training Achievement Program) Series to offer an on-line version of Level 2 Food Safety Training, ...
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Level 2 Food Safety Training
https://miami.osu.edu/events/level-2-food-safety-training-6
The Ohio Department of Health is now requiring all Food Service facilities licensed at a Risk ... Level 2 or higher to have at least one staff member who has completed an ODH-approved Level 2 Food ... TAP (Training Achievement Program) Series to offer an on-line version of Level 2 Food Safety Training, ...
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Workshop held on Growing Organic Crops in Ukraine
https://southcenters.osu.edu/newsletter/fall-2020/workshop-held-growing-organic-crops-in-ukraine
European Union in the framework of the EU4Business initiative “Ukraine: Training for small and medium ... thus improving farm stability and the livelihood of Ukrainian small and future farmers. There is a high ... soil health and water quality. Ukraine has the land, water, technology, and motivated people to ...
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SWBR researchers present for International Association for Great Lakes Research
By Arif Rahman SWBR Scientist The Soil, Water, and Bioenergy Research program team organized ... phosphorus loss.” Rahman delivered a presentation on soil accumulation and edge-of-field loss of phosphorous ...
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Level 2 Food Safety Training
https://miami.osu.edu/events/level-2-food-safety-training-4
The Ohio Department of Health is now requiring all Food Service facilities licensed at a Risk ... Level 2 or higher to have at least one staff member who has completed an ODH-approved Level 2 Food ... TAP (Training Achievement Program) Series to offer an on-line version of Level 2 Food Safety Training, ...
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International Workshop and Field Day on Climate-smart Agriculture in Ukraine
entitled “Impact of sustainable agricultural management practices on soil quality and crop productivity,” ... Kherson Branch of the State Agency of Ukraine, Kherson Branch of Soil Protection, Ukrainian ... Agriculture under Climate Change in Ukraine. More than 50 participants attended a field day and presentation ...
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Level 2 Food Safety Training
https://miami.osu.edu/events/level-2-food-safety-training-5
The Ohio Department of Health is now requiring all Food Service facilities licensed at a Risk ... Level 2 or higher to have at least one staff member who has completed an ODH-approved Level 2 Food ... TAP (Training Achievement Program) Series to offer an on-line version of Level 2 Food Safety Training, ...
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Level 2 Food Safety Training
https://miami.osu.edu/events/level-2-food-safety-training-3
The Ohio Department of Health is now requiring all Food Service facilities licensed at a Risk ... Level 2 or higher to have at least one staff member who has completed an ODH-approved Level 2 Food ... TAP (Training Achievement Program) Series to offer an on-line version of Level 2 Food Safety Training, ...
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Level 2 Food Safety Training
https://miami.osu.edu/events/level-2-food-safety-training-2
The Ohio Department of Health is now requiring all Food Service facilities licensed at a Risk ... Level 2 or higher to have at least one staff member who has completed an ODH-approved Level 2 Food ... TAP (Training Achievement Program) Series to offer an on-line version of Level 2 Food Safety Training, ...