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  1. ChickQuest

    https://hamilton.osu.edu/program-areas/4-h-youth-development/school-enrichment/chickquest

    Handling of Chicks Safe Handling of Chicks  (from University of Kentucky) "A risk of contracting ... Salmonella from chicks is always present. However, the risk can be reduced by avoiding contact with feces ... Reducing the Risk of Salmonella Infection  (from Centers for Disease Control)   Other Documents Related to ...

  2. FABE Post-Doctoral Scholar Places First in the 2023 CFAES Research Forum and Poster Competition

    https://fabe.osu.edu/news/fabe-post-doctoral-scholar-places-first-2023-cfaes-research-forum-and-poster-competition

    levels in the college, including undergraduate students, graduate students, postdoctoral scholars, and ... applications. To address this issue, a new type of valve called an air-piloted PWM pinch valve was tested. This ... components, which prevents the pesticides from causing malfunctions. Tests were conducted to compare the ...

  3. Drewry Receives Prestigious NSF CAREER Award

    https://fabe.osu.edu/news/drewry-receives-prestigious-nsf-career-award

    STEM at the high school level. The “ Land-Atmosphere Coupling and Feedback in the Context of Climate ... project, titled: “Land-Atmosphere Coupling and Feedback in the Context of Climate Change,” is a highly ... the Division of Atmospheric and Geospace Sciences. The project dives into the interactions between ...

  4. About SNAP-Ed

    https://hamilton.osu.edu/program-areas/snap-ed/about-snap-ed

    a partnership between the Ohio Department of Job & Family Services and Ohio State University Extension in an ... county level is provided by the SNAP-Ed staff. The program targets food stamp program participants; ...

  5. V.M. Balasubramaniam

    https://fabe.osu.edu/our-people/vm-balasubramaniam

    aspects of thermal and nonthermal food preservation technologies such as high pressure process Kinetic ... high pressure based technologies in the food industry. His team has published more than one-hundred ... hundred seventy technical and invited presentations. Dr. Bala co-edited two books on high pressure ...

  6. Graduate Funding and FAQs

    https://plantpath.osu.edu/future-students/graduate/funding

    support are made between January and March for admission the following Autumn. Offers are made on ... Profiency test or TOEFL scores? The testing agency must report TOEFL scores directly to The Ohio State ... code and does not require a subject test.  If you wish to send GRE scores to Ohio State, the ETS ...

  7. Pierluigi (Enrico) Bonello

    https://plantpath.osu.edu/our-people/pierluigi-enrico-bonello

    Bonello P. (2023). Mapping the risk of beech leaf disease in Northern Ohio. Plant Disease – DOI: ... among high elevation pines.  PLoS One 16(9): e0250395. Antonín V, Stewart JE, Medel Ortiz R, Kim M-S, ... PA (2019). Anatomical defenses against bark beetles relate to degree of historical exposure between ...

  8. New USDA AFRI Award Brings the Power of High Throughput Phenotyping to Perennial Crops

    https://fabe.osu.edu/news/new-usda-afri-award-brings-power-high-throughput-phenotyping-perennial-crops

    High-Throughput Phenotyping for Coffee Yield, Physiological Performance and Disease Resistance” and will be funded ... high-throughput phenotyping (HTP) techniques to coffee breeding through the integration of hyper-spectral ... which is grown in widely diverse biophysical environments and agronomic systems. This highly ...

  9. Vinayak Shedekar

    https://fabe.osu.edu/our-people/vinayak-shedekar

    (www.agcrops.osu.edu/newsletter/corn-newsletter) Sundermeier A.P., and  Shedekar, V.S.  The PLFA Soil Health Test.  C.O.R.N. Newsletter  (2019-09), ... cereale) cover crop impact soil chemistry: An emphasis on trace metals and plant nutrients.  Soil Science ... V., King, K., Mehan, S., and Kalcic, M. 2022. Representing soil health practice effects on soil ...

  10. Ann D. Christy

    https://fabe.osu.edu/our-people/ann-d-christy

    I have won multiple teaching awards at the college, university, and national levels including the USDA ...

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