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  1. Using Liquid Manure with Newly Planted Corn and Soybeans

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-16/using-liquid-manure-newly-planted-corn-and-soybeans

    Given the soil temperatures, crop emergence should only take a few days. Commercial manure applicators ... soil moisture from the liquid manure. The second advantage is the liquid manure adding moisture to the ... soil that can enhance crop germination and emergence, especially if the weather turns off dry. As soon ...

  2. Managing Phosphorus for Yield and Reduced Edge of Field Losses

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-35/managing-phosphorus-yield-and-reduced-edge-field-losses

    level. At 20 PPM or less, the risk of yield loss increases. Annual in season P nutrient application ... applications when STP is greater than 150 PPM. Follow NRCS 590 site and rate criteria between 40 to 150 PPM ... 8. 8. BMPs for high risk P loss sites: Monitor fields for P loss using the Ohio P risk index and ...

  3. Managing Flies & Livestock Health As Summer Warms Up

    https://wayne.osu.edu/news/managing-flies-livestock-health-summer-warms

    produce 3 to 4 generations each year. Stable flies are believed to only spend between 2 to 5 minutes on an ... barns or trees.  Unlike the other species, females prefer to lay their eggs in soiled bedding, algal ... sanitation is a key control factor.  Timely removal of manure and soiled bedding is crucial to limiting ...

  4. Battle for the Belt: Season 2 Episode 9- Planting Date & Disease

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-16/battle-belt-season-2-episode-9-planting-date-disease

    example, soil-borne pathogens like Phytophthora and Pythium can cause severe stand reduction, particularly ... in warm soil temperature fields with poor drainage that allow for sitting water. On the other hand, ... conditions but become less of a problem as the soil warms and dries out. Early planting in Ohio generally ...

  5. Using Soil Tests Phosphorus Results to Identify Agronomic and Conservation Needs

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-30/using-soil-tests-phosphorus-results-identify-agronomic-and

    chance of more than 0.5 inches of rainfall. Soil Test Phosphorous (STP) values are above 50 PPM Mehlich ... water quality. Fields with Soil Test Phosphorus (STP) levels two to three times higher than the ... Between 20-40 PPM (or 30-50 PPM if wheat/alfalfa are in the rotation) Greater than 50 PPM More detailed ...

  6. Fertilization Recommendations

    https://agcrops.osu.edu/node/4348

    Magnesium (Mg)  Soybeans require a minimum exchangeable soil test level of 200 and 50 ppm (400 and 100 ... Recommendations for Soybeans.    Yield   Potential   (bu/ac) Soil   test   (Bray   P) 30 40 50 60 70 ppm   (lb/ac) ... Cation Exchange Capacities (CECs) and Soil-Test Levels.  ​​​​​​     Yield Potential bu/  ac 30 40 50 60 ...

  7. Ohio State and Rutgers to Lead Household Food Waste Education Effort

    https://aede.osu.edu/news/ohio-state-and-rutgers-lead-household-food-waste-education-effort

    effort to conduct and evaluate a pilot consumer campaign to test educational messages and materials ...

  8. Drainage and Water Management for Now and the Future

    https://agcrops.osu.edu/events/drainage-and-water-management-now-and-future

    Breakfast will be provided.  To register, call 937-382-0901 or email warner.948@osu.edu by June 14 th  Soil ...

  9. Battle for the Belt: Season 2 Episode 4- Chilling Injury

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-11/battle-belt-season-2-episode-4-chilling-injury

    conditions using some lab experiments. We planted soybeans into field soil (starting at 20% or 60% available ... 50°F or 35°F, cut the emergence totals in half. Application of ice after planting was less damaging to ... less) compared to those planted at the normal depth of 1.5-inch when the soil was drier (20% available ...

  10. It's Patio Grilling Season, And Here Are Tips To Ward Off The Germs

    https://wayne.osu.edu/news/its-patio-grilling-season-and-here-are-tips-ward-germs

    Germs are everywhere, in the air, soil, and water, and they grow faster during the summer because it’s ... cooking site.  Then if the food sits out after being cooked, the risk continues to increase.  Here are ...

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