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Enterprise Budgets
https://farmoffice.osu.edu/farm-management/enterprise-budgets
Production Budget, (Asian Rust & Aphid Scenarios), Soybean Rust Round-up Ready, No Tillage Soybean ... Production Budget, (Asian Rust & Aphid Scenarios), Soybean Aphid Round-up Ready, No Tillage Soybean ... Production Budget, (Asian Rust & Aphid Scenarios), Soybean Rust & Aphid, No Tillage Wheat Production ...
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Drewry Receives Prestigious NSF CAREER Award
https://fabe.osu.edu/news/drewry-receives-prestigious-nsf-career-award
STEM at the high school level. The “ Land-Atmosphere Coupling and Feedback in the Context of Climate ... project, titled: “Land-Atmosphere Coupling and Feedback in the Context of Climate Change,” is a highly ... the Division of Atmospheric and Geospace Sciences. The project dives into the interactions between ...
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Chocolate chemistry – a food scientist explains how the beloved treat gets its flavor, texture and tricky reputation as an ingredient
present in the fermented cacao beans. Roasting brings them together under high heat, which causes the ... also what creates the flavor of freshly baked bread, roasted meat and coffee. The similarity between ...
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Battle for the Belt: Episode 2
https://agcrops.osu.edu/newsletter/corn-newsletter/2023-06/battle-belt-episode-2
states, including Ohio (Figure 1). For Ohio, between April 17 to May 15, there has been an average ... reduction of 0.12 suitable field days per year between 1995 and 2020. Since 1995, an average of 15 suitable ... days for fieldwork were observed between April 17 to May 15 in Ohio. With the Battle for the Belt ...
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Advanced Food Process Design
https://fabe.osu.edu/courses/fabeng-7430
of foods with quantification of the physical changes occurring between the time of raw material ...
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Ohio Agritourism Conference
https://farmoffice.osu.edu/events/ohio-agritourism-conference
the conference is $50 and is now open at: https: go.osu.edu/agritourism. ...
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Faculty Expertise
https://fst.osu.edu/research-and-centers/faculty-expertise
safety, Extension, Food preservation, Consumer food safety education, Food labels, Risk communication, ... of thermal and nonthermal food preservation technologies such as high pressure processing. Kinetic ... Chair and Professor- belury.1@osu.edu Testing of natural and fortified test foods that deliver fatty ...
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Variety Selection
https://agcrops.osu.edu/node/4382
June and early July which kill the crop. Select wheat varieties with high yield potential, high test ... The Ohio Wheat Performance Test is conducted annually to measure yield and other agronomic ... Ohio Wheat Performance Test, Ohio State University Horticulture and Crop Science Department Series 228, ...
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Ohio Victory Garden Seed Distribution, Uptown Green Park Location
https://lucas.osu.edu/events/ohio-victory-garden-seed-distribution-uptown-green-park-location
University (OSU) Extension with the goal to distribute seeds to gardeners in 50 Ohio counties. The purpose of ... plant a garden, and empower people to grow some of their own food. Lucas County is one of the 50 ...
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Ohio Victory Gardens Seed Distribution, OSU at TBG Location
https://lucas.osu.edu/events/ohio-victory-gardens-seed-distribution-osu-tbg-location
University (OSU) Extension with the goal to distribute seeds to gardeners in 50 Ohio counties. The purpose of ... plant a garden, and empower people to grow some of their own food. Lucas County is one of the 50 ...