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  1. February 2022 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2022-department-highlights

    published in the Risk Analysis journal. She has also been appointed chair of the Advocacy and Governance ...

  2. Explore Undergraduate Programs

    https://plantpath.osu.edu/future-students/undergraduate

    offers a broad selection of courses, with 20 undergraduate-level courses in plant pathology and hundreds ...

  3. Ohio State installs, commissions new pilot-scale ultra-shear technology equipment for liquid foods and beverages processing

    https://fst.osu.edu/news/ohio-state-installs-commissions-new-pilot-scale-ultra-shear-technology-equipment-liquid-foods

    technology (UST), this new method of high-pressure-based shear technology will allow beverage companies to ... satisfies liquid food manufacturer interest in developing a continuous high-pressure processing method. ... That’s significant, considering that the batch high-pressure processing industry is now estimated to be ...

  4. Faculty Expertise

    https://fst.osu.edu/research-and-centers/faculty-expertise

    Pasteurization and sterilization aspects of thermal and nonthermal food preservation technologies such as high ... – kowalcyk.1@osu.edu Food safety with an emphasis on foodborne disease epidemiology, informatics/biostatistics, risk ... analysis (risk assessment, risk management, risk communication) and surveillance systems using system-based ...

  5. 2022 PLAT BOOK ON SALE NOW!

    https://hardin.osu.edu/news/2022-plat-book-sale-now

    land. In this updated edition, additional information includes a county road map, a road index, various ... municipal maps, a landowner index and more. This information is valuable to anyone interested, particularly ... locations: Hardin County 4-H, 1021 West Lima Street, Suite 103 in Kenton, and Hardin Soil & Water ...

  6. Mitchell Roth

    https://plantpath.osu.edu/our-people/mitchell-roth

    “most likely to become a pro athlete” in high school, and I was okay with that. In fact, I was ...

  7. Hardin County Royalty and Ambassadors

    https://hardin.osu.edu/program-areas/4-h-youth-development/hardin-county-fair/hardin-county-royalty

    https://osu.az1.qualtrics.com/jfe/form/SV_7THeI50IKuHgyvI          Hardin County Dairy Service Unity Scholarship Application-  ...

  8. Horses

    https://hardin.osu.edu/program-areas/4-h-youth-development/hardin-county-fair/horses

     - those who qualify for the Ohio State Fair, must add their horses information and negative Coggins test ...

  9. Ajay Shah

    https://fabe.osu.edu/our-people/ajay-shah

    Engineering Ph.D., Iowa State University, Agricultural and Biosystems Engineering Systems-level ...

  10. V.M. Balasubramaniam

    https://fabe.osu.edu/our-people/vm-balasubramaniam

    aspects of thermal and nonthermal food preservation technologies such as high pressure process Kinetic ... high pressure based technologies in the food industry. His team has published more than one-hundred ... hundred seventy technical and invited presentations. Dr. Bala co-edited two books on high pressure ...

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