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  1. GRAD: How to Apply

    https://plantpath.osu.edu/gradapply

    Nov. 30 Domestic applicants: Dec. 15 We can accept test scores and letters of recommendation submitted ... Transcripts or record of marks must be provided for each university-level school attended.  This includes ... electronic transcripts for verification.  Graduate Record Examination (GRE) General Test The GRE is no longer ...

  2. Dr. Rafael Jimenez-Flores

    https://fst.osu.edu/our-people/dr-rafael-jimenez-flores

    Jimenez-Flores has 6 patents, numerous book chapters and over 150 peer reviewed articles covering several aspects ...

  3. Anne E. Dorrance

    https://plantpath.osu.edu/our-people/anne-e-dorrance

    ML; Taylor, CG; McHale, LK; Dorrance, AE. 2016. High-Density Mapping of Resistance QTL Toward ... 50: 2476-2492. Acharya, B., Lee, S., Rouf Mian, M.A., Jun, T., McHale, L.K., Michel, A.P., and ... S, Freewalt KR, McHale LK, Song Q, Jun T-H, Michel AP, Dorrance AE, Mian MAR  "A high resolution ...

  4. Spotted Lanternfly

    https://extension.osu.edu/home/slides/spotted-lanternfly

    The invasive Spotted Lanternfly (SLF) continues to spread across the state, and we need your help tracking their movement. https://bygl.osu.edu/node/2216_self Marquee Slide Gray Marquee ...

  5. Safe Food Preservation

    https://extension.osu.edu/home/slides/safe-food-preservation

    Canning or freezing food this summer? Our food preservation resources include everything you need to know about safely saving your harvest. https://fcs.osu.edu/programs/healthy-people/food-preservation_self Marquee Slide Gray Marquee ...

  6. Faculty Expertise

    https://fst.osu.edu/research-and-centers/faculty-expertise

    safety, Extension, Food preservation, Consumer food safety education, Food labels, Risk communication, ... of thermal and nonthermal food preservation technologies such as high pressure processing. Kinetic ... and Professor- belury.1@osu.edu   Testing of natural and fortified test foods that deliver fatty acids ...

  7. Nicole Arnold

    https://fst.osu.edu/our-people/nicole-arnold

    food safety, food safety education and interventions, and risk communication- for consumers, food ... safety education, Food labels, Risk communication, Qualitative research methods, ServSafe Dr. Arnold is ...

  8. Graduate Student Advisory Council (GSAC)

    https://grad.cfaes.ohio-state.edu/current-students/graduate-student-advisory-committee-gsac

    camaraderie between the various campuses, departments, and research groups in the college. GSAC reserves one ...

  9. Graduate Student Awards and Recognition

    https://fst.osu.edu/graduate/graduate-student-awards-and-recognition

    and Bobby Moser Scholars Program. The award is given to a student with a high caliber of leadership ... student success in publishing high quality research in a timely manner. 2023- Howard Park 2023- Ruiya Bao ...

  10. Grant feeds effort to convert food waste into valuable products

    https://fabe.osu.edu/news/grant-feeds-effort-convert-food-waste-valuable-products

    industrial food processing companies, which often incur high disposal costs. The team aims to develop a waste ... foster partnerships between industry and universities for the mutual benefit of both parties and the ...

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