Site

Search results

  1. Agricultural Systems Management

    https://fabe.osu.edu/future-students/agricultural-systems-management

    careers. Four areas of emplasis allow students to specialize their degree further in either Soil and Water, ... systems-- how to work with field machinery, post-harvest processing equipment, or soil and water ... in Soil and Water, Structure and Facilities, Power and Machinery, and Precision Agriculture, students ...

  2. Academic Coaching

    https://ati.osu.edu/currentstudents/studentservices/academic-coaching

    Helps students prepare for specific lab and lecture quizzes and tests. ...

  3. Corn Silage Ear Rot and Foliar Disease Management

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-4/corn-silage-ear-rot-and-foliar-disease-management

    a high disease pressure with DON levels as high as 17.9 ppm in one hybrid and 30.3 ppm in the other ... leaf spot is favored by warm temperatures between 70 and 90°F and high relative humidity. Northern corn ... nutritionists encouraging levels below 1 ppm in corn utilized in the lactating ration. Fungicides may have the ...

  4. Food Engineering

    https://fabe.osu.edu/research/food-engineering

    high-pressure process engineering Superheated steam for dry food processing plant sanitation Treatment of food ...

  5. 2024 Livestock Judging Interviews

    https://hardin.osu.edu/program-areas/4-h-youth-development/livestock-skillathon-2022

    records and are highly encouraged to bring a poster about a specific topic they learned about this year. ...

  6. New Food Business Central Online Course

    https://hardin.osu.edu/news/new-food-business-central-online-course

    Risk Management Education. This assistance comes from the United States Department of Agriculture ... effectively manage risk in their operations. ...

  7. Food Service Resources

    https://foodsafety.osu.edu/food-service

    workers in a food-service establishment that require Level II certification in food safety training by the ... introductory level certificate program provides an overview of food components and nutrition, food ...

  8. Home Horticulture-Polinators at Risk: Butterflies

    https://butler.osu.edu/events/home-horticulture-polinators-risk-butterflies

    ...

  9. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/milk-prices-costs-nutrients-margins-and-comparison

    Cow-Jones Index was used for average US cows weighing 1500 lb and producing milk with 3.9% fat and 3.2% ...

  10. Horse Specialization

    https://ati.osu.edu/animal-sciences/horse-specialization

    The program in Wooster enables students to complete approximately 50 percent of the requirements for ...

Pages