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How COVID-19 Impacted Food Systems
https://cfaesdei.osu.edu/events/how-covid-19-impacted-food-systems
The COVID-19 pandemic exposed the fragility of our food supply system. While national-level ...
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MID OR SENIOR LEVEL MALACOLOGIST/FIELD BIOLOGIST
MID OR SENIOR LEVEL MALACOLOGIST/FIELD BIOLOGIST EMH&T Columbus, Ohio EMH&T has an ... remote areas. Ability to lift and move items and equipment up to 50 lbs. Ability to prepare technical ... organizational capabilities with a high attention to detail. Excellent verbal and written communication skills ...
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Remember the Core Four this New Year!
https://foodsafety.osu.edu/news/remember-core-four-new-year
Remember these core four practices for food safety and reduce your risk of foodborne illness, provided by ... Cook to the safe internal temperature. Food is safely cooked when it reaches a high enough internal ... to reduce the risk of foodborne illness. Use an appliance thermometer to be sure the temperature is ...
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Weather Update: A Warm and Wet Start to 2023
https://agcrops.osu.edu/newsletter/corn-newsletter/2023-01/weather-update-warm-and-wet-start-2023
Wednesday with rain showers likely but high temperatures well above average in the 50s and 60s. Cooler air ... 60s for many locations set daily record highs heading into the New Year, as moisture returned to the ... soil moisuture start to recover, though further improvements are needed ahead of the upcoming planting ...
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Disease Resistance and Tolerance
https://agcrops.osu.edu/node/4416
use of hybrid resistance and tolerance to minimize crop losses. Hybrid response to high population ... shown positive yield response to higher populations cannot be grown at high plant densities because of ... the increased risk of lodging at harvest. Lodging reduces yields and slows the harvest operation. ...
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Environmental and health scientists bite back! Managing tick and mosquito bite-based diseases in Ohio and beyond
Valley from an “on the ground” perspective, and highlight the increasing risk and incidence of ... remarks. 8:20 a.m. A series of expert panel presentations, which will overview the collaborations between ... a Registered Environmental Health Specialist who has been working in Vector Management at the local level for ...
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FABE Professor is Spinning Food Processing Waste into 'Gold'
https://fabe.osu.edu/news/fabe-professor-spinning-food-processing-waste-gold
characterized the sample contents’ physical and chemical properties and tested some starchy wastes they ... example. “We aligned this work with the Environmental Protection Agency goal to reduce 50% of food loss ...
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Yield Potential and Stability
https://agcrops.osu.edu/node/4414
Choose hybrids that have produced consistently high yields across a number of locations and/or ... years. The Ohio Corn Performance Tests (OCPT) indicate that hybrids of similar maturity vary in yield ... high yields; instead, look for stability in performance across environments. Most of the hybrids ...
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Great Lakes Wheat Yield Enhancement Network (YEN) Registration Closing Soon!
sunlight), soil (water holding capacity, nutrient level), and management (inputs used and timing). Growers ... hashtag #GreatLakesYEN. Every farm involved in the Great Lakes YEN anonymously shares soil, tissue and ... their individual fields. By collecting soil samples and plant samples, farmers will be ground-truthing ...
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Pre-Sidedress Nitrogen Test to Adjust N Rates
https://agcrops.osu.edu/2022-16/pre-sidedress-nitrogen-test-adjust-n-rates
on Pre-Sidedress Nitrogen Test (PSNT) results. Soil NO 3-N (ppm) Adjustment to MRTN recommended ... N is 156 lbs. N/acre. A farmer gets a 19 ppm soil nitrate PSNT test back from the lab. Based on Table ... soil nitrate test from the lab. Most labs provide results within 12-24 hours after receiving the ...