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  1. Meet Landon: Protecting the future of soil and water

    https://aede.osu.edu/newsletter/meet-landon-protecting-future-soil-and-water

    Watch his Buckeye Story Meet Landon: Protecting the future of soil and water Meet Landon: ... Protecting the future of soil and water ...

  2. Teacher Materials

    https://foodsafety.osu.edu/children/teacher-materials

    much more to teach children across various age groups and grade levels about the importance of food ...

  3. FST Special Edition Newsletter – 2023 Summer Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2023-summer-graduation

    the unity between grad students, a group of people who chose to go the extra mile to further their ... and high school studies I had the pleasure of working with. Abigail received her PhD and was advised ...

  4. Milon Chowdhury, Ph.D.

    https://ati.osu.edu/people/milon-chowdhury-phd

    reducing high-concentration nutrient solution discharge. Additionally, I explored the effects of ambient ... environmental variables (i.e., temperature, humidity, CO2 level, and light parameters), AI-based plant ... Since joining Ohio State University, my current research has studied the interaction between organic ...

  5. Growers  

    https://foodsafety.osu.edu/growers%C2%A0%C2%A0

    to comply with the Hazard Analysis and Risk-based Preventive Controls for Human Foods Rule. More ... controlled environments (greenhouses, in-door farms, high tunnels, etc.) to reduce microbial food safety ...

  6. Continuing Education for OSU Extension Professionals

    https://foodsafety.osu.edu/continuing-education

    Training-Directions [PDF ] OQC Pre-test [DOC ] OQC Pre-test Club [DOC ] OQC Post-test [DOC ] OQC Post-test Club [DOC ] ...

  7. James Mobile Mammography Unit

    https://ati.osu.edu/august-23-2023-august-9-2023-august-2-2023-july-26-2023/james-mobile-mammography-unit

    You must be 35 years of age or older. Women between 35-39 must have a written prescription from their ...

  8. Food Service Resources

    https://foodsafety.osu.edu/food-service

    workers in a food-service establishment that require Level II certification in food safety training by the ... introductory level certificate program provides an overview of food components and nutrition, food ...

  9. May 2023 Highlights

    https://fst.osu.edu/may-2023-highlights

    a student(s) with a high caliber of leadership experience in addition to significant research experience and ... Student Research Award. This award recognizes and celebrates graduate student success in publishing high ...

  10. Children

    https://foodsafety.osu.edu/children

    makes it harder for them to fight infection. As a result, children are at higher risk of contracting ...

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