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  1. Buckeye Shepherd's Symposium, Fall Herbicide Applications

    https://wayne.osu.edu/news/buckeye-shepherds-symposium-fall-herbicide-applications

    scenarios, one of fastest growing management systems in the eastern US sheep production systems. Attendees ... daytime temperatures are in the 50s or higher, and nighttime temps above 40. Applications made in cooler ...

  2. 2014 CFAES Alumni Award Honorees

    https://advancement.cfaes.ohio-state.edu/node/5591

    Animal Sciences    DISTINGUISHED ALUMNI AWARD Herbert Floyd BS '50 Agronomy   DISTINGUISHED ALUMNI ...

  3. Holiday Season Full of Family Traditions

    https://wayne.osu.edu/news/holiday-season-full-family-traditions

    emotional protective factors and possibly reduce disease and risk factors in adults.  Additional benefits ...

  4. Nicole Arnold

    https://fst.osu.edu/our-people/nicole-arnold

    interventions, and risk communication- for consumers, food handlers, and other food educators. Through her ... Food safety, Extension, Food preservation, Consumer food safety education, Food labels, Risk ...

  5. Make plans now for dormant fruit tree management

    https://wayne.osu.edu/news/make-plans-now-dormant-fruit-tree-management

    once a year in early spring before growth starts. It is very important to do a soil test to determine ... The rate of application needs to be adjusted based on soil test analysis and recommendations. More ... are looking at the time frame between when the tree drops the leaves in the fall and when buds begin ...

  6. Homecoming follow up

    https://advancement.cfaes.ohio-state.edu/email/homecoming-follow

    https://www.facebook.com/OSUFoodAgEnv?utm_campaign=last%20call%20for%20alumni%20... https://twitter.com/cfaes_osu?utm_campaign=last%20ca&utm_source=bbis&utm_medium ... =... https://www.instagram.com/osucfaes/?utm_campaign=las&utm_source=bbis&utm_medium=... https://www.youtube.com/channel/UC9zTurj_CO6ZMxNFq_MYoqQ YesCollege of Food, Agricultural, and ...

  7. Indiana Alumni Social Reminder

    https://advancement.cfaes.ohio-state.edu/email/indiana-alumni-social-reminder

    https://www.facebook.com/OSUFoodAgEnv?utm_campaign=last%20call%20for%20alumni%20... https://twitter.com/cfaes_osu?utm_campaign=last%20ca&utm_source=bbis&utm_medium ... =... https://www.instagram.com/osucfaes/?utm_campaign=las&utm_source=bbis&utm_medium=... https://www.youtube.com/channel/UC9zTurj_CO6ZMxNFq_MYoqQ YesCollege of Food, Agricultural, and ...

  8. Storage of Fall Fruit and Vegetable Crops After Harvest

    https://wayne.osu.edu/news/storage-fall-fruit-and-vegetable-crops-after-harvest-0

    able to keep vegetables long term. Potatoes are best kept at between 40-50 degrees F with higher ... potatoes also store best in higher humidity, and with temperatures between 45 and 60. Pumpkins and squash ... higher the risk of others being affected. Apple and pear storage is not too different from vegetable ...

  9. CARTEENS Class

    https://franklin.osu.edu/events/carteens-class-97

    regardless of age. Credit card payment is required in the amount of  $50.  Click here  to register. *THIS ...

  10. Baseline Assessment of Soil Health in Ohio now available

    https://soilhealth.osu.edu/news/baseline-assessment-soil-health-ohio-now-available

    general, soil test levels were in optimal ranges for grain crops in Ohio (Culman et al., 2020). Soil ... soil health value is essential for understanding these tests and inferring soil function. A common ... organic matter ranged from 0.1 to 9.8% for these soils, with 50% of the values falling below and 50% of ...

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