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  1. Dry Conditions in Corn & Stalk Quality Concerns

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-31/dry-conditions-corn-stalk-quality-concerns

    another way to assess lodging risks. Push the stalks at the ear level; if the stalk breaks between the ear ... compressed when the stalk is squeezed between the thumb and the forefinger. The " push test " is ... risk of stalk lodging, grain yield losses, and slowdown the harvest process. The level of stalk ...

  2. Nutrient Removal for Field Crops in Ohio

    https://ohioline.osu.edu/factsheet/anr-96

    manure equivalent at crop removal rates. Additionally, if soil test levels of P and K are below the ... critical level, then a "Buildup" recommendation would be considered to increase soil test levels ... soil test levels are at or above their respective maintenance limit, then no further P 2 O5 or ...

  3. Growing Aronia (Aronia melanocarpa) in Ohio

    https://ohioline.osu.edu/factsheet/anr-0157

    it contains high levels of antioxidants. Studies have shown Aronia fruits to have protective benefits ... high tannin levels. The fruit is more palatable when used in processed foods. Aronia has been used in ... many states in between. Iowa is currently the leading state in Aronia production in terms of acreage ...

  4. Considerations when Conditioning Too-dry Soybeans

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-33/considerations-when-conditioning-too-dry-soybeans

    relative humidity reaches very high levels, over 90%, or use a microprocessor-based fan controller that ... levels below 10%. October is forecast to remain warmer and drier than normal, and producers may want to ... with the desired air temperature and relative humidity. Conditioning requires high airflow rates for ...

  5. Food Preservation: Basics for Canning Vegetables

    https://ohioline.osu.edu/factsheet/HYG-5344

    canning methods can pose serious health risks. Understanding Clostridium botulinum Pressure canning is the ... (USDA) endorsed recommendations present a risk of botulism. Even a taste of food containing this toxin ... processing. Add boiling water to the jars, leaving the headspace recommended in Table 2 between the jar rim ...

  6. Hurricane Helene Howls

    https://agcrops.osu.edu/newsletter/corn-newsletter/2024-34/hurricane-helene-howls

    to return by midweek, with highs in the 60s and 70s and overnight lows in the 40s and 50s for ... precipitation leaning toward below normal (Figure 4). Climate averages include a high-temperature range of ...

  7. Soil Phosphorus and Crop Response to Phosphorus Fertilizer in Ohio

    https://ohioline.osu.edu/factsheet/anr-0146

    responding to applied P can best be predicted by soil-test P levels. Recently, Culman et al. (2023) published ... 29.9% of trials, soybean in 14.2% of trials, and wheat in 36.8% trials. Critical soil test levels ranged ... Furthermore, the risk of yield loss with no P application decreased as the soil P level increased. As per the ...

  8. Developing Phosphorus and Potassium Recommendations for Field Crops

    https://ohioline.osu.edu/factsheet/agf-0515

    determined using field studies to correlate soil test levels to crop yield response. Ohio data was used to ... This framework strives to build soil test levels up to and beyond a critical level, and then maintain ... these levels over time. The critical level is a key component to this framework. Soil test levels above ...

  9. Understanding How Soil Test Phosphorus Impacts Water Quality

    https://ohioline.osu.edu/factsheet/anr-0111

    Soil test P is one indicator of environmental P loss potential from a field. STP values above 100 ppm ... Tests as Risk Indicators for Leaching of Dissolved Phosphorus from Agricultural Soils in Ontario. Soil ... called eutrophication, results in depleted dissolved oxygen in water bodies. A soil test for P (STP) ...

  10. FCS Professional Development Days-Healthy Finances

    https://extension.osu.edu/events/fcs-professional-development-days-healthy-finances

    education programs at various levels; these general updates are designed to apply to all staff. The goal is ...

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