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  1. Innovative tech shows promise to boost rubber production in US

    https://cfaes.osu.edu/news/articles/innovative-tech-shows-promise-boost-rubber-production-in-us

    Emily Caldwell Developments crucial as world’s natural supply is at risk COLUMBUS, Ohio – With ... disease and high demand posing threats to the world’s primary natural rubber supply in Southeast Asia, ... tires, rubber has applications in an estimated 50,000 products. The need is urgent for a domestic natural ...

  2. My Account

    https://advancement.cfaes.ohio-state.edu/december-2023/my-account

    https://connect1.osu.edu/ohiostate/login?utm_source=sfmc&utm_medium=email&utm_ca... ...

  3. Sign up for assistance from a housing counselor survey dev

    https://fcs.osu.edu/housing-counseling

    * Yes No CAPTCHA This question is for testing whether or not you are a human visitor and to prevent ...

  4. Sustainable Aquaponics

    https://southcenters.osu.edu/aquaculture/research/sustainable-aquaponics

    most businesses producing tilapia. The low-value, high-energy cost, and competition from imports have ... high-value breeds and species (fish and plant) that use less energy to produce and are more tightly linked in ... produce and test fast-growing and stress/disease tolerant fish strains for developing novel aquaponic ...

  5. Money To Grow

    https://southcenters.osu.edu/direct-marketing/money-grow

    Roots, Fruits, and Shoots, LLC. SARE- Project The Costs and Benefits of Winter High Tunnel Supplemental ...

  6. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-2

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for ... all levels of employees on handling of food, from receiving and storing to preparing and serving. The ...

  7. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-3

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for ... all levels of employees on handling of food, from receiving and storing to preparing and serving. The ...

  8. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-0

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for ... all levels of employees on handling of food, from receiving and storing to preparing and serving. The ...

  9. Award recognizes CFAES partnership with Ohio sheep industry

    https://cfaes.osu.edu/news/articles/award-recognizes-cfaes-partnership-with-ohio-sheep-industry

    continued support of Ohio State University sheep programming,” said Roger High, executive director of OSIA. ... full- and part-time jobs, according to the Ohio Livestock Coalition.   Roger High rhigh@ofbf.org Faculty ...

  10. How technology and economics can help save endangered species

    https://cfaes.osu.edu/news/articles/how-technology-and-economics-can-help-save-endangered-species

    50 years ago in December 1973. Two researchers at The Ohio State University were among a group of ... connection between people and nature, we want to strengthen it,” she said. “We cannot rely on technology to ... save the world’s biodiversity.  It has to be an intentional partnership between humans and technology ...

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