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APS 2023
https://plantpath.osu.edu/about-us/news/aps-2023
Sponsoring Chairperson; Heng-An Lin, Sponsoring Chairperson. August 13, 2023 12:50 PM – 1:10 PM MDT Loss of ... 10:15-10:30 am Effects of anaerobic soil disinfestation combined with grafting on Verticillium wilt and ... R Derksen, H Zhu, P Paul. P-197 Spatial variability of Macrophomina phaseolina and its relation to soil ...
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Teacher Materials
https://foodsafety.osu.edu/children/teacher-materials
much more to teach children across various age groups and grade levels about the importance of food ...
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Back2School Bash
https://ansci.osu.edu/events/back2school-bash
Bingo & Trivia tents featured on the Plumb Hall Quad for more laid-back fun. Check out nearly 50 ...
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Food Preservation Workshop- August 2023
https://fulton.osu.edu/news/food-preservation-workshop-august-2023
basics of pressure canning vegetables and is appropriate for people with all levels of experience, said ... why certain procedures must be followed precisely to ensure a high-quality, safe product that they and ... Office at 419-337-9210! Pressure Gauge Testing Wauseon, Ohio-- Need your pressure canner gauge checked ...
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Snack Bar in Plumb Hall 116
There is a snack bar in Plumb Hall 116 if you get hungry in between classes! Venmo or cash is ...
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Rafael Domingues, DVM, PhD
https://ansci.osu.edu/our-people/rafael-domingues-dvm-phd
the Domingues lab addresses the interactions between ovary, uterus, and conceptus during pregnancy ...
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Food Preservation Workshop
https://fulton.osu.edu/events/food-preservation-workshop-0
canning vegetables and is appropriate for people with all levels of experience, said Melissa J. Rupp, ... why certain procedures must be followed precisely to ensure a high-quality, safe product that they and ...
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Food Preservation Workshop
https://fulton.osu.edu/events/food-preservation-workshop
canning vegetables and is appropriate for people with all levels of experience, said Melissa J. Rupp, ... why certain procedures must be followed precisely to ensure a high-quality, safe product that they and ...
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Growers
https://foodsafety.osu.edu/growers%C2%A0%C2%A0
to comply with the Hazard Analysis and Risk-based Preventive Controls for Human Foods Rule. More ... controlled environments (greenhouses, in-door farms, high tunnels, etc.) to reduce microbial food safety ...
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Continuing Education for OSU Extension Professionals
https://foodsafety.osu.edu/continuing-education
Training-Directions [PDF ] OQC Pre-test [DOC ] OQC Pre-test Club [DOC ] OQC Post-test [DOC ] OQC Post-test Club [DOC ] ...