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Horse Forms
https://franklin.osu.edu/program-areas/4-h-youth-development/franklin-county-fair/horse-forms
Horse Exhibitors Riding Level Form Change Request for Horse Exb Riding Level Golden Boot Award Form ...
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Cleaning and Sanitation Basics
https://foodindustries.osu.edu/events/cleaning-and-sanitation-basics-3
Basic Microbiology Characterization of Process Soils Basic Sanitation Chemistry and Water Quality ... deadline, the registration cost is $300. A higher level course, Advanced CIP, will begin the following ... must be received before October 3 to receive a partial refund. There is a $50 cancellation fee. No ...
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OSU Research Internship Program
between the student and the ORIP mentor. ORIP will pay up to 150 hours of the 300-hour program ... Who: Graduating high school seniors and current underclassmen at college or university over the ... opportunity for motivated graduating high school seniors and current underclassmen at college or university over ...
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FSPCA- Preventive Controls for Human Food Training
https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-7
to comply with the Hazard Analysis and Risk-based Preventive Controls for Human Foods rule. This ... Compliance The Current Good Manufacturing Practice, Hazard Analysis, and Risk-based Preventive Controls for ... application of risk-based preventive controls”. This course developed by the FSPCA is the “standardized ...
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Advanced CIP
https://foodindustries.osu.edu/events/advanced-cip-3
This two-day short-course will bring together highly recognized CIP experts including plant ... received before October 3 to receive a partial refund. There is a $50 cancellation fee. No refunds will be ... Buckeyes website: https://safeandhealthy.osu.edu/campus-visitors Individuals who test positive or ...
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Introductory HACCP
https://foodindustries.osu.edu/events/introductory-haccp-4
There is a $50 cancellation fee. No refunds will be given for cancellations after April 3 or for ... https://safeandhealthy.osu.edu/campus-visitors Individuals who test positive or experience symptoms of COVID-19 cannot attend the course and will ...
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Cleaning and Sanitation Basics + Advanced CIP
https://foodindustries.osu.edu/node/223
2023) Basic Microbiology Characterization of Process Soils Basic Sanitation Chemistry and Water Quality ...
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Better Process Control School (BPCS)-FDA Certified. Curso requerido por la FDA para fabricantes de alimentos enlatados o en otros envases (Virtual en línea y en Español)
https://foodindustries.osu.edu/node/226
recibir un reembolso parcial. Hay una tarifa de cancelación de $ 50. No se otorgarán reembolsos por ...
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Morning with the Masters (Coffee Series)
https://mahoning.osu.edu/program-areas/master-gardener-volunteers/morning-masters
quality results you want in your endeavors. We’ll start at the ground level and take you through care and ...
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ServSafe Online
Online Level 2 Serv Safe Class in partnership with TAP This course is designed for Food Service ... the Ohio Department of Health as Level II Certification in Food Protection Manager Certification (Ohio ... online course and pay the $150 non-refundable fee. Each individual registered will receive 2 email ...