Site
Search results
-
Risk of Corn Grain Contamination with Vomitoxin in Ohio in 2024: A July 15th Projection
stage between July 13 and July 19 are at high risk of being contaminated with at least 1 ppm DON. ... is to scout fields that pollinate during high-risk times for GER and plan to harvest those fields ... As more data are collected, models will be developed to predict the risk of higher levels of ...
-
Food Preservation: Basics for Canning Vegetables
https://ohioline.osu.edu/factsheet/HYG-5344
methods can pose serious health risks. Understanding Clostridium botulinum Pressure canning is the only ... (USDA) endorsed recommendations present a risk of botulism. Even a taste of food containing this toxin ... processing. Add boiling water to the jars, leaving the headspace recommended in Table 2 between the jar rim ...
-
Celebrate National Nematode Day and Collect a Soil Sample for SCN Testing
soil testing this autumn. Free SCN Soil Testing With funding from the Ohio Soybean Council and in ... pH, and the SCN female index on PI88788. This calculator underscores the critical need for autumn soil ... testing. As the season progresses, we encourage growers to take soil samples for SCN analysis. Wishing you ...
-
Fall Forage Management
https://agcrops.osu.edu/newsletter/corn-newsletter/2024-26/fall-forage-management
K 2 O. The recommended soil test ranges for phosphorus and potassium are 30 to 50 ppm and 120 to 170 ppm ... a high level of precision between sampling years so that you can accurately track your progress. Whether ... growth in the spring. We have to begin any soil discussion with a reminder to soil test. As you implement ...
-
Food Preservation: Canning Meat, Poultry, and Game
https://ohioline.osu.edu/factsheet/HYG-5330
over-tightening, and process according to Table 1. Ground or Chopped Meat Choose fresh, high-quality, chilled meat. ... high-quality pork fat to 3 or 4 parts venison before grinding. Shape the chopped meat into patties or balls or ...
-
2024 Ohio Soybean Performance Trials: Yield Results For All Trial Locations
Preble, and Mercer Counties, averaging as high as 87.3 bu/acre for the late maturity trial (3.7-4.4 ...
-
Food Preservation: Making and Preserving Sauerkraut
https://ohioline.osu.edu/factsheet/hyg-5364
Flat Dutch. Early, round head. Head Start. Early, medium-size head with excellent field holding for an ... cold, clean water to remove soil or debris. Cut the head of cabbage into pieces and remove the center ... yogurt) grow in the high-salt environment and produce acid and flavors associated with fermented ...
-
Soil Phosphorus and Crop Response to Phosphorus Fertilizer in Ohio
https://ohioline.osu.edu/factsheet/anr-0146
responding to applied P can best be predicted by soil-test P levels. Recently, Culman et al. (2023) published ... 29.9% of trials, soybean in 14.2% of trials, and wheat in 36.8% trials. Critical soil test levels ranged ... Furthermore, the risk of yield loss with no P application decreased as the soil P level increased. As per the ...
-
September and October 2024 Highlights
https://fst.osu.edu/september-and-october-2024-highlights
student advised by Dr. Osvaldo Campanella. Dr. Bala Balasubramaniam served as the co-chair for the “High ... high-pressure processing” (Bala Balasubramaniam, Sai Guduru) “Infrared Thermal Image Processing Technique for ...
-
Understanding How Soil Test Phosphorus Impacts Water Quality
https://ohioline.osu.edu/factsheet/anr-0111
Soil test P is one indicator of environmental P loss potential from a field. STP values above 100 ppm ... Tests as Risk Indicators for Leaching of Dissolved Phosphorus from Agricultural Soils in Ontario. Soil ... called eutrophication, results in depleted dissolved oxygen in water bodies. A soil test for P (STP) ...