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  1. Comparing Traditional Meat and Plant-Based Meat

    https://ohioline.osu.edu/factsheet/anr-0103-0

    a negative factor for traditional meat products, particularly for people with high cholesterol levels. Table ... absorbed more easily consist of higher cholesterol levels have a higher nutrient density due to the protein ... quantity and quality contain 50% saturated fatty acids are the only natural source of Vitamin B12 consist ...

  2. Ohio State FABE at ASABE Annual International Meeting 2022

    https://fabe.osu.edu/news/ohio-state-fabe-asabe-annual-international-meeting-2022

    Vinayak Shedekar, Sushant Mehan, Haley Kujawa) Water and nutrient losses from healthy soils under ... Kevin King, Vinayak Shedekar, Sushant Mehan, Haley Kujawa) Water and nutrient losses from healthy soils ... Khanal, Alexis Londo) Evaluation of PWM solenoid valves to manipulate hollow cone nozzles operated at high ...

  3. Ohio Data that Shaped the Tri-State Fertilizer Recommendations

    https://ohioline.osu.edu/factsheet/agf-518

    that very low soil test levels require high fertilizer rates, but as soil test levels increase, our ... able to answer the question, “At what soil test level should I apply fertilizer to see a yield ... response?” To answer this question, we need to establish a critical soil test level.  For each trial, we ...

  4. Use of Forage Chicory in a Small Ruminant Parasite Control Program

    https://ohioline.osu.edu/factsheet/VME-31

    managed. Well-drained to moderately drained soils with medium to high fertility provide conditions for ... Ohio Agronomy Guide recommends that soil pH be maintained above 5.5 for best results. Critical levels ... of soil phosphorus and potassium are 25 ppm and 110 ppm respectively. Similar to cool season grasses, ...

  5. Gibberella Ear Rot and Mycotoxins in Corn: Sampling, Testing, and Storage

    https://ohioline.osu.edu/factsheet/AC-52

    screening steps. Semi-quantitative tests estimate vomitoxin at or above certain levels (>5 ppm) or within ... several mycotoxins, including deoxynivalenol (DON), also called vomitoxin. As a result, high levels of ... Gibberella ear rot severity and moldy grain are usually accompanied by high levels of vomitoxin. Figure 1. ...

  6. Use of a Brown Mid-Rib Sorghum x Sudangrass Hybrid in a Small Ruminant Parasite Control Program

    https://ohioline.osu.edu/factsheet/VME-30

    maintained between 6.0 and 6.5 for best results. Critical levels of soil phosphorus and potassium are 15 ppm ... forages. They need to be planted into warm soils that are between 60 and 65°F. At these soil temperatures, ... will tolerate soil pH levels of 6.0 and lower, the Ohio Agronomy Guide recommends that soil pH be ...

  7. DORA- Designated Outdoor Refreshment Areas

    https://ohioline.osu.edu/factsheet/cdfs-4113

    Municipal Corporation or Township Maximum # of DORAs Size of DORA More than 50,000 Six Up to contiguous ... acres or 1 square mile 35,001-50,000 Three Up to 320 contiguous acres or  ½ square mile 35,000 or less ... One Up to 150 contiguous acres How Do You Expand or Dissolve a DORA? A municipal corporation or ...

  8. Data Analytics in Production Agriculture

    https://fabe.osu.edu/courses/agsysmt-5580

    actionable spatial and temporal management recommendations at the sub-field level. Laboratory exercises ...

  9. Advances in High Throughput Phenotyping

    https://fabe.osu.edu/courses/fabeng-5335

    FABENG 5335 High-Throughput Phenotyping (HTP) is an emerging field that integrates remote sensing ... High Throughput Phenotyping provides an overview of the sensing and modeling tools that are being ...

  10. Environmental Biophysics

    https://fabe.osu.edu/courses/fabeng-5330

    FABENG 5330 Environmental Biophysics provides an overview of the interactions between the physical ...

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