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  1. Chestnut Anthracnose

    https://ohioline.osu.edu/factsheet/plpath-fru-0051

    tissue. While rare, orange spore masses can form on the shell lesions during prolonged periods of high ... turgid, the tissue is healthy. The squeeze test works only on fresh chestnuts that are fully hydrated. On ... parents in seedling orchards. Table 1. Level of anthracnose incidence in commercially grown chestnut ...

  2. SENR Announcements, Nov. 18

    https://senr.osu.edu/email/senr-announcements-nov-18

    at Ohio State celebrates World Soil Day-  Join the Environmental Professionals Network (EPN) to ... celebrate healthy communities, soils, food, and agricultural systems and hear from imminent leaders, ... companies committed to improving soil health and advancing agriculture’s ability to become a solution to ...

  3. Developing Phosphorus and Potassium Recommendations for Field Crops

    https://ohioline.osu.edu/factsheet/AGF-515

    + (0.05 x CEC))] + (YP x CR) + 20 CL is the critical level (100 ppm at a CEC of 10), STL is the soil test ... test results are based on soil calibration studies that correlate soil test levels to crop yield ... crop (buildup stage). Once soil test values reach the critical soil test level, a maintenance approach ...

  4. Ohio Data that Shaped the Tri-State Fertilizer Recommendations

    https://ohioline.osu.edu/factsheet/agf-518

    that very low soil test levels require high fertilizer rates, but as soil test levels increase, our ... able to answer the question, “At what soil test level should I apply fertilizer to see a yield ... response?” To answer this question, we need to establish a critical soil test level.  For each trial, we ...

  5. Ecology of Infectious Disease

    https://senr.osu.edu/courses/enr-5335

    diseases. Prereq: One undergraduate-level Biology course; or permission of instructor. Not open to students ...

  6. Chainsaw training completed by ENR 4800 students

    https://senr.osu.edu/news/chainsaw-training-completed-enr-4800-students

    control, planting native species, seed collection, soil seedbank assays, plant propagation, and ground ...

  7. Application of High-Pressure-Based Technologies in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1001

    Balasubramaniam This fact sheet provides information on how high-pressure processing (HPP) is used to pasteurize ... food, improve food safety, and enhance food quality.  What Is High-Pressure Processing? High-pressure processing ... is also known as high hydrostatic pressure processing (HHP) and ultra-high-pressure processing (UHP). ...

  8. Calculating Cation Exchange Capacity, Base Saturation, and Calcium Saturation

    https://ohioline.osu.edu/factsheet/anr-81

    example of typical soil test levels in Ohio (in ppm). We can calculate the collective charge each cation ... by the soil test levels. For calcium, a soil test level of 2000 ppm, divided by 200 equals 10.0 ... (ppm) to meq/100 g soil for base and acid cations to determine CEC. Base Cation Soil test level (ppm ...

  9. Gypsum for Agricultural Use in Ohio—Sources and Quality of Available Products

    https://ohioline.osu.edu/factsheet/anr-20

    to elevated levels. Unwashed FGD by-products can have levels of B sufficiently high to result in ... Professor This fact sheet provides information on gypsum as a soil amendment, the sources and mineral ... metal content of gypsum samples.  The Role of Gypsum as a Soil Amendment Gypsum is hydrated calcium ...

  10. EPN Evening Event- December 5, 2022: Soil for Food! Data, technologies, and collaborations that build healthy soils and enhance human nutrition

    https://senr.osu.edu/node/10689

    Click here to learn more. Learn more about EPN Evening Event on December 5, 2022 Registration for EPN's Evening Event on December 5, 2022 is now open ...

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