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  1. Chen, Clark, and Winston receive 2021-2022 Ohio State Energy Partners Awards

    https://fabe.osu.edu/news/chen-clark-and-winston-receive-2021-2022-ohio-state-energy-partners-awards

    campus's biggest energy sinks: laboratory exhaust fans” $50,000 Ryan Winston, Assistant Professor, FABE and ... Sustainability” $50,000 In 2017, The Ohio State University and Ohio State Energy Partners (OSEP) entered into ...

  2. Comparing Traditional Meat and Plant-Based Meat

    https://ohioline.osu.edu/factsheet/anr-0103-0

    a negative factor for traditional meat products, particularly for people with high cholesterol levels. Table ... absorbed more easily consist of higher cholesterol levels have a higher nutrient density due to the protein ... quantity and quality contain 50% saturated fatty acids are the only natural source of Vitamin B12 consist ...

  3. FSPCA- Preventive Controls for Human Food Training

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-6

    to comply with the Hazard Analysis and Risk-based Preventive Controls for Human Foods rule. This ... Compliance The Current Good Manufacturing Practice, Hazard Analysis, and Risk-based Preventive Controls for ... application of risk-based preventive controls”. This course developed by the FSPCA is the “standardized ...

  4. Moderate Electric Fields (MEFs): A Fact Sheet for Food Processors

    https://ohioline.osu.edu/factsheet/aex-270

    such as Pulsed Electrical Field (PEF)? Electric fields can be applied at varying levels. While MEF ... pasteurized within minutes at temperatures between 75 F and 100 F. Agitation disrupts and mixes the cells ... are manufactured, installed, tested, and operated according to regulations and codes. This technology ...

  5. HCS Alumni Spotlight: Dr. Michael Dzakovich

    https://hcs.osu.edu/Michael-Alumni

    high school and was involved with a NASA-funded project to design controlled environment systems to ...

  6. 2022 SAEA Conference Registration is Open

    https://ati.osu.edu/june-8-2022/2022-saea-conference-registration-is-open

    expect attendees to be vaccinated or testing negative for COVID, to wear masks for all indoor events, to ... be asymptomatic, and to test if they begin to show symptoms and isolate if testing positive. We have ... registration, or accommodations can be arranged on your own. Student and virtual registration are both $50 ...

  7. Invasive Species Management: Common and Japanese Barberry

    https://ohioline.osu.edu/factsheet/anr-0106

    a relationship between high tick populations and the presence of the invasive shrub, making it crucial for forest ... note the difference in leaf margin between the two species. Common barberry has sharply toothed leaf ... fine as a syringe. They are brittle and easily dislodge in gloves, skin, or fur due to their high ...

  8. The Benefits of a Healthy Diet for Children with ADHD

    https://ohioline.osu.edu/factsheet/fcs-1003

    ADHD may have low levels of nutrients such as magnesium, zinc, iron, and omega-3 fatty acids, which are ... elevated levels of these nutrients. Omega-3 fatty acids There is good evidence that omega-3s are effective ... in improving the symptoms of ADHD. Foods that are naturally high in omega-3s include fish such as ...

  9. Dr. Gilson Martins

    https://hcs.osu.edu/our-people/dr-gilson-martins

    Dr. Gilson Martins Visiting Scholar martins.50@osu.edu Howlett Hall (225A) PhD Marketing and ... cooperation and innovation in agribusiness, with attention to the following topics: rural economics; risk ...

  10. Precision Agriculture Tools for On-Farm Research

    https://ohioline.osu.edu/factsheet/fabe-558

    between treatments are a result of the treatments tested and not just random chance. Data summary can ... question can be tested effectively, available equipment, equipment size, technology control capabilities, ... considered. For instance, if testing different fertilizer rates within a pass or area, the time it takes to ...

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