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  1. Developing Phosphorus and Potassium Recommendations for Field Crops

    https://ohioline.osu.edu/factsheet/agf-0515

    determined using field studies to correlate soil test levels to crop yield response. Ohio data was used to ... This framework strives to build soil test levels up to and beyond a critical level, and then maintain ... these levels over time. The critical level is a key component to this framework. Soil test levels above ...

  2. Institutional Data Policy Awareness Activity Due April 26 

    https://ati.osu.edu/february-14-2024-february-7-2024/institutional-data-policy-awareness-activity-due-april-26%E2%80%AF

    one step closer to completing Level One and your annual, university-required cybersecurity awareness ...

  3. Phosphorus Nutrient Management for Yield and Reduced P Loss at Edge of Field

    https://ohioline.osu.edu/factsheet/agf-509

    site and rate criteria from Assessing Nutrient Loss Risk in Ohio (NRCS) between 50 to 200 PPM. Time ... step 7. STP value of 50 PPM Mehlich III or less: CROP YIELD —Reduce risk of crop yield losses with ... available. The maintenance STP range is "critical level" to 40 PPM in corn soybean rotation and 50 ...

  4. Person in Charge (PIC) Training

    https://fulton.osu.edu/events/person-charge-pic-training-0

    charge per shift of a risk level I, II, III, and IV food service operation or retail food establishment ... Ohio State University Extension (OSUE), Fulton County office. Payment Details Fee- $50 per person,  ...

  5. Person in Charge (PIC) Training

    https://fulton.osu.edu/events/person-charge-pic-training

    charge per shift of a risk level I, II, III, and IV food service operation or retail food establishment ... Ohio State University Extension (OSUE), Fulton County office. Payment Details Fee- $50 per person,  ...

  6. 2023 Annual Summary

    https://extension.osu.edu/extension-publishing/activity/2023-annual-summary

      (2017); Gary Gao and Maurus Brown; 12,349 Soil Testing for Ohio Lawns, Landscapes, Fruit Crops, and ... a total of 6,855 pages, maintaining a high quality-assurance rating requires regular testing and updates ... of Soil Bacteria  (2016);  James J. Hoorman; 26,885 Ohio Bee Identification  (2015);  Scott Prajzner ...

  7. Space AgBio Seminar Series

    https://fabe.osu.edu/events/space-agbio-seminar-series

    be 1:50-2:45 pm Schedule of speakers: 2/13  Reheating and Sterilization Technology for Long-Duration ...

  8. Ohio State ATI 2024 Commencement Participation

    https://ati.osu.edu/node/33137

    NOT participate in commencement on Saturday, May 4, 2024. CAPTCHA This question is for testing whether ...

  9. Raw Oat Safety

    https://ohioline.osu.edu/factsheet/fcs-1006

    with minimal risk to the consumer. Steel cut oats and oat groats are not subject to the additional heat ... diet: a persistent risk for celiac patients References Food Network. (2021). What Are Rolled Oats? ...

  10. HR Consultant on campus on Feb. 13

    https://ati.osu.edu/february-7-2024-january-31-2024/hr-consultant-campus-feb-13

     to schedule a time to meet between 11 am- 4 pm. ...

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