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  1. Safeguarding Your Herd: How Biosecurity Keeps Salmonella Dublin at Bay

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/safeguarding-your-herd-how-biosecurity-keeps

    a bacterial pathogen that presents a significant risk to both the dairy industry and human health. While there ... have the same biosecurity requirements. The level of biosecurity varies based on factors like herd ... are part of standard biosecurity procedures to reduce the risk of exposure to Salmonella and other ...

  2. Keep Forage Nitrate Toxicity in Mind This Year

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-5/keep-forage-nitrate-toxicity-mind-year

    away. We have had multiple reports of high nitrate levels this year. The first reports of high nitrate ... reports of dangerously high nitrate levels in millet hay with the recently dry weather.  Producers have ... the results. Table 1: Interpretation of nitrate forage test results. ppm NO 3 (DM) Percent NO 3 ppm NO ...

  3. Current 2024 US Dairy Outlook

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/current-2024-us-dairy-outlook

    amount of milk, a $9.50 margin in tier one will still be a good risk management strategy. There are a lot ... milk fat provide a great value, adding about $1.50/cwt to the statistically uniform price for farmers ... record low milk-to-feed margins and record high dairy margin coverage (DMC) payments. The milk to feed ...

  4. New Faculty Member in Animal Welfare

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/new-faculty-member-animal-welfare

    risks in the future. Additionally, I am committed to raising awareness and knowledge about food animal ...

  5. Dairy Judging Team Update

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/dairy-judging-team-update

    below (left to right); Bonnie Ayars (coach), Cole Pond, Lindsay Davis, Rachel Sherman (10 th high ... individual), Grant DeBruin (11 th high individual), and Brady McCumons. For each, there were moments of ...

  6. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/milk-prices-costs-nutrients-margins-and-comparison

    Cow-Jones Index was used for average US cows weighing 1500 lb and producing milk with 3.9% fat and 3.2% ...

  7. Who is the New Guy?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/who-new-guy

    I grew up like many other farm kids – I spent a lot of time playing sports and showing cattle. After high ... know the area. Both being from the high plains, we’re really enjoying the rolling hills and beautiful ...

  8. Quality Assurance

    https://miami.osu.edu/program-areas/4-h-youth-development/quality-assurance

    Friday 8am-4pm (please call to schedule your day/time) Tests consists of 50 questions, multiple choice ... February 19, March 25 and April 18. Quality Assurance Test Out Youth ages 12-14 and 15-18 have the option ... to test out of Quality Assurance.  Youth ages 12-14 who pass the QA test can test out of their annual ...

  9. Corn Silage Ear Rot and Foliar Disease Management

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-4/corn-silage-ear-rot-and-foliar-disease-management

    a high disease pressure with DON levels as high as 17.9 ppm in one hybrid and 30.3 ppm in the other ... leaf spot is favored by warm temperatures between 70 and 90°F and high relative humidity. Northern corn ... nutritionists encouraging levels below 1 ppm in corn utilized in the lactating ration. Fungicides may have the ...

  10. Student Development

    https://plantpath.osu.edu/graduate/student-development

    Minors in Entomology, and Soil Science. Graduate School website list Professional societies Many ... opportunities at Ohio State: Global One Health- the interconnection between human, animal, environmental and ... Institute >  idi.osu.edu Study Abroad CFAES Global Education (some are undergraduate-level, but contact ...

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