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  1. Tomato Tasting

    https://fairfield.osu.edu/events/tomato-tasting

    eat between 22- 24 pounds of tomatoes per person, per year. (More than half of those munchies are ...

  2. Still looking for a course for autumn semester 2022? Check out these offerings:

    https://ansci.osu.edu/news/still-looking-course-autumn-semester-2022-check-out-these-offerings

    3000-level or above AnimSci course, and Jr standing or above, or Grad standing.   5031 – Ruminant Nutrition: ...

  3. Dr. Maurice Eastridge, 2022 recipient of the Purina Animal Nutrition Teaching Award in Dairy Production.

    https://ansci.osu.edu/news/dr-maurice-eastridge-2022-recipient-purina-animal-nutrition-teaching-award-dairy-production

    and feeding management to upper level undergraduate and veterinary students, and teaching the dairy ... regional, and national levels of Dairy Challenge and in fostering the growth of student programs during the ...

  4. 2022 Local Foods Farm Tour Series

    https://fairfield.osu.edu/events/2022-local-foods-farm-tour-series-1

    soil health and increase nutrient value of heritage grains. They also clean and mill their own grains ...

  5. Dr. Lisa Bielke and Dr. Benjamin Bohrer selected as part of the 2022-2023 STARS Program cohort.

    https://ansci.osu.edu/news/dr-lisa-bielke-and-dr-benjamin-bohrer-selected-part-2022-2023-stars-program-cohort

    In response to the university-wide commitment to research, CFAES is again offering a college-level ... collaborative level. Participants selected for the 2022-2023 STARS cohort are primarily early-to-mid-career ...

  6. The Science of Human Sensory Measurements: Theoretical Principles and Industrial Applications

    https://fst.osu.edu/courses/fdscte-7560

    perception measurements in sensory evaluation with a focus on sensory discrimination testing. This course ...

  7. Food Preservation Classes

    https://fairfield.osu.edu/events/food-preservation-classes-12

    August 18, 2022, 1:00-2:00 p.m. at Fairfield County Library Locations:  Wagnalls Library, 150 E. Columbus ...

  8. Food Preservation Classes

    https://fairfield.osu.edu/events/food-preservation-classes-11

    August 18, 2022, 1:00-2:00 p.m. at Fairfield County Library Locations:  Wagnalls Library, 150 E. Columbus ...

  9. Level 2 Serve Safe Training

    https://wayne.osu.edu/program-areas/family-and-consumer-sciences/serve-safe-training

    requiring all food service facilities licensed at a 'Risk Level 2 or higher' to have at least one ... staff person who has completed an ODH-approved Level 2 Food Safety training. Wayne County now has an ... Level 2 ServSafe training can be found here. Contact our office for more information or to schedule your ...

  10. Agronomy Resources

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/agronomy-resources

    on soil test levels over time.   ... segment begins at 6 inches above soil level so the sample segment represents the 6-14 inch height of the ... soil sampling provides a useful record of farm field fertility.  Soil test results are an important ...

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