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  1. 2023 FFA Hockey Night

    https://students.cfaes.ohio-state.edu/node/5125

    Science and Technology Plant Pathology none CAPTCHA This question is for testing whether you are a human ...

  2. FFA Hockey Night 2023

    https://students.cfaes.ohio-state.edu/ffa-hockey-night-2023

    tour None CAPTCHA This question is for testing whether you are a human visitor and to prevent automated ...

  3. The Contemporary Relevance of Historic Black Land Loss

    https://cfaesdei.osu.edu/events/contemporary-relevance-historic-black-land-loss

    of Black farmland from 1920-1997 and draw links between that land loss and current racial wealth ...

  4. How COVID-19 Impacted Food Systems

    https://cfaesdei.osu.edu/events/how-covid-19-impacted-food-systems

    The COVID-19 pandemic exposed the fragility of our food supply system. While national-level ...

  5. 2023 CFAES Diversity, Equity, and Inclusion Speaker Series

    https://cfaesdei.osu.edu/workshopsprograms/2023-dei-speaker-series

    system. While national-level responses to our food supply revealed a lot of weaknesses, the hyper-local ... links between that land loss and current racial wealth disparities. About the speaker: Dr. Dania V. ...

  6. Dealing with the risk of long-term care

    https://farmoffice.osu.edu/news/dealing-risk-long-term-care

    care needs and risks in our newest publication, and offers legal strategies for protecting farm ...

  7. Pohlschneider receives National Teaching and Student Engagement award

    https://fst.osu.edu/news/pohlschneider-receives-national-teaching-and-student-engagement-award

    students at her local high school in Food Science, Meat Science and Biotechnology. Mary Kay earned B.S. and ...

  8. Nicole Arnold

    https://fst.osu.edu/our-people/nicole-arnold

    interventions, and risk communication- for consumers, food handlers, and other food educators. Through her ... Food safety, Extension, Food preservation, Consumer food safety education, Food labels, Risk ...

  9. November 2022 Department Highlights

    https://fst.osu.edu/november-2022-department-highlights

    35, 40, 45, and 50 years of service to the university. Dr. Lynn Knipe and Julie Townsend from FST were ... of developing a Food Safety Plan to comply with the Hazard Analysis and Risk-Based Preventive ...

  10. The Science of Human Sensory Measurements: Theoretical Principles and Industrial Applications

    https://fst.osu.edu/courses/fdscte-7560

    perception measurements in sensory evaluation with a focus on sensory discrimination testing. This course ...

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