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  1. Beneficial Plant-associated Microbiomes and Plant Pathology Research

    https://plantpath.osu.edu/courses/plntpth-5005

    PLNTPTH 5005 The study of beneficial interactions between plants and microorganisms and its ...

  2. Practical Experiences in Plant Health: Insects & Diseases of Plants

    https://plantpath.osu.edu/courses/plntpth-5060

    practices can influence the outcome of interactions between pathogens and pests. This is a beginning course ...

  3. Field and Woodland Fungi

    https://plantpath.osu.edu/courses/plntpth-3333

    faculty and guest mycologists, along with technical instruction by highly skilled amateur mycologists. ...

  4. Livestock Judging Reunion Invite

    https://advancement.cfaes.ohio-state.edu/email/livestock-judging-reunion-invite

    https://www.facebook.com/OSUFoodAgEnv?utm_campaign=last%20call%20for%20alumni%20... https://twitter.com/cfaes_osu?utm_campaign=last%20ca&utm_source=bbis&utm_medium ... =... https://www.instagram.com/osucfaes/?utm_campaign=las&utm_source=bbis&utm_medium=... https://www.youtube.com/channel/UC9zTurj_CO6ZMxNFq_MYoqQ YesCollege of Food, Agricultural, and ...

  5. Vaccine Exemption Requests Due Today

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/september-17-2021/vaccine-exemption-requests-due-today

    attached to exemptions being approved is to obtain regular testing. While the details are still being ... figured out, there is a great desire to make testing as easy and affordable as possible – across the ...

  6. OSU Leadership Center Offers Numerous Learning Opportunities

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/september-17-2021/osu-leadership-center-offers-numerous-learning

    families, organizations and communities. Learn more about the center’s high-quality practical programs (now ...

  7. THE MEATING A REGIONAL MEAT MARKETING AND PROCESSING SUMMIT

    https://southcenters.osu.edu/business/events/the-meating-regional-meat-marketing-and-processing-summit

    a discussion of the effective differences between state and federal processing oversight, including custom ... requirements in the United States. 9:50 am Resources for Meat Producers and Processors 10:20 am Break 10:30am ... in Ohio and Central Appalachia”, an 18-month project that tests the need for an additional local meat ...

  8. Fall Thoughts – Doing What Counts

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/september-17-2021/fall-thoughts-%E2%80%93-doing-what-counts

    American employees are at their best when they possess high levels of personal well-being. He also found ... attempt to multitask, we are actually switching back and forth very quickly between tasks and missing out ...

  9. Dr. Islam presents information for a field day in Ukraine

    https://southcenters.osu.edu/dr-islam-presents-information-for-field-day-in-ukraine

    Recently Dr. Islam, Soil, Water, and Bioenergy Resources Program Director, gave a talk via Zoom at ... Technology, and Engineering College to learn more about the field day: More than 50 participants from ... area on an area of 50 hectares after winter barley this year grow buckwheat and wait for a pretty good ...

  10. OSU Extension Branding Update to be Implemented during Fall 2021

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/september-17-2021/osu-extension-branding-update-be-implemented-during-fall

    unit websites will be handled at the state level. Do not adjust any branding on your county or unit ...

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