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November 2021 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2021-highlights
co-organizing a virtual conference on Decision Making for Emerging Risks. Recently, two graduate students from ...
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The Science of Human Sensory Measurements: Theoretical Principles and Industrial Applications
https://fst.osu.edu/courses/fdscte-7560
perception measurements in sensory evaluation with a focus on sensory discrimination testing. This course ...
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Applying to the Internal Grants Program?
https://grad.cfaes.ohio-state.edu/news/applying-internal-grants-program
Melissa Burant, the IGP Coordinator at CFAES-IGP@osu.edu. There are various levels of support available ...
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Balasubramaniam appointed to USDA Science and Research Advisory Board
https://fst.osu.edu/news/balasubramaniam-appointed-usda-science-and-research-advisory-board
innovative applications of high pressure based technologies in the food industry. NAREEE Board members are ...
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FST Facilities Page
https://fst.osu.edu/research-and-centers/fst-facilities-page
Inc) High speed centrifuge (Eppendorf) UV/Vis Spectrometer (Genesys 150, Thermo Scientific) Moisture ... medium- to high-solids (Fisher Scientific) Dissolution Tester VK 7000 (Varian, Inc.) Isotemp Vacuum Oven ... pathogens (Biosafety Level II). Facilities and equipment available include two high-performance liquid ...
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FST Affiliated Rooms
https://fst.osu.edu/our-people/internal-use/fst-affiliated-rooms
have questions, click here. Parker Food Science Small Classroom 114 (capacity 50) Parker Food Science ... Large Classroom 118 (capacity 75) Parker Food Science Medium Conference 311 (capacity 25) Parker Food ... contact Gary Wenneker.1 ahead of time to schedule for use.) Sensory testing facility Howlett Hall ...
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DeviceReady: Managing Your Online Presence
https://southcenters.osu.edu/events/deviceready-managing-your-online-presence-0
program is free to Pickaway County Chamber Members and $50 for non-members. Registration can be found at ...
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2021 Ohio Certified Volunteer Naturalist Classes Begin In October
https://lucas.osu.edu/news/2021-ohio-certified-volunteer-naturalist-classes-begin-october
Metropark locations throughout Lucas County. This volunteer program is a collaboration between OSU ... questions, please contact Amy Stone at stone.91@osu.edu or Kim High at Kim.High ...
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Dr. Islam presents information for a field day in Ukraine
https://southcenters.osu.edu/dr-islam-presents-information-for-field-day-in-ukraine
Recently Dr. Islam, Soil, Water, and Bioenergy Resources Program Director, gave a talk via Zoom at ... Technology, and Engineering College to learn more about the field day: More than 50 participants from ... area on an area of 50 hectares after winter barley this year grow buckwheat and wait for a pretty good ...
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THE MEATING A REGIONAL MEAT MARKETING AND PROCESSING SUMMIT
a discussion of the effective differences between state and federal processing oversight, including custom ... requirements in the United States. 9:50 am Resources for Meat Producers and Processors 10:20 am Break 10:30am ... in Ohio and Central Appalachia”, an 18-month project that tests the need for an additional local meat ...