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  1. November is National Diabetes Awareness Month

    https://fcs.osu.edu/news/november-national-diabetes-awareness-month

    Diabetes increases the risk of cardiovascular disease, high blood pressure, stroke, nerve damage, vision ... and kidney problems. Detect it by seeing your doctor and managing your risk with healthy lifestyle ...

  2. H2Ohio Cover Crop Usage

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5/h2ohio-cover-crop-usage

    reduction. Those practices are soil testing, variable-rate fertilization, subsurface nutrient application, ...     NRCS Appendix A, including seed quality and testing requirements. 3. Seed mix must include a minimum of 50% of ... hand-in-hand with several of the BMP’s that H2Ohio uses, allowing for higher levels of control of the nutrient ...

  3. Seeding Perennial Forages in Late Summer

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/seeding-perennial-forages-late-summer

    6.0 or above. The optimal soil phosphorus level for forage legumes is 30 to 50 ppm Mehlich-3 and for ... grasses 20 to 30 ppm Mehlich-3. The optimal soil potassium level is 120 to 170 ppm for most of our soils ... moisture and increases the risk of soil crusting. Follow the "footprint guide" that soil should ...

  4. Applying to the Internal Grants Program?

    https://grad.cfaes.ohio-state.edu/news/applying-internal-grants-program

    Melissa Burant, the IGP Coordinator at  CFAES-IGP@osu.edu.  There are various levels of support available ...

  5. Onions Identified as Source of Salmonella Outbreak

    https://fcs.osu.edu/news/onions-identified-source-salmonella-outbreak

    been posted:  cdc.gov/salmonella/oranienburg-09-21/index.html Key Points: 652 peoplehave been ... contained onions, though none were left in the cup when it was tested. Investigators determined that ...

  6. Answering Farmers’ Questions About the Pandemic in 2021

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5/answering-farmers%E2%80%99-questions-about-pandemic-2021

    up the population achieve some level of immunity which ultimately stops the spread. How do you get ... herd) has some level of immunity to a virus. This means if someone who didn’t have enough immunity ... COVID-19 is through vaccination. The current COVID-19 vaccines have been shown to be as high as 94% ...

  7. DeviceReady: Managing Your Online Presence

    https://southcenters.osu.edu/events/deviceready-managing-your-online-presence-0

    program is free to Pickaway County Chamber Members and $50 for non-members. Registration can be found at  ...

  8. Livestock Medication Records: Are They Really Necessary?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5/livestock-medication-records-are-they-really

    attending the session stood up and described to the group what happened when he had an animal test positive ... tests positive for a drug residue violation in meat, milk, and eggs.  Remember, these are food producing ... use of livestock medications in the United States and establishes tolerance levels for residues in ...

  9. Breakout Session descriptions

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2021-conference/breakout-sessions

    discuss how to market and sell sustainability to individuals at different levels of readiness to change. ... present in your local community. According to Pew Research from 2020, there are few disparities between ... health. Within the last two decades, however, emerging evidence points to a relationship between what we ...

  10. Buurma Farms Inc. Recalls Plain (Flat) Parsley Due to Possible Health Risks

    https://fcs.osu.edu/news/buurma-farms-inc-recalls-plain-flat-parsley-due-possible-health-risks

    testing showed possible contamination with Shiga-toxin producing  E.coli. The product being recalled is ... Michigan Department of Agriculture and Rural Development (MDARD) tested positive for non-O157 STEC ... retailers in Ohio and Michigan between 8/31/21 and 9/3/21. It was also sold in 60 count crates to ...

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