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  1. Fluoride

    https://ohiowatersheds.osu.edu/node/1518

    to promote dental health. HEALTH EFFECTS If levels are below 0.7 ppm please consult your dentist or ... 4.00 mg/L mg/L ppm Inorganic trace constituent MCL MCL ADVISORY- ACTION IS HIGHLY RECOMMENDED Fluoride ... optimum level of fluoride in drinking water has been a range of 0.7-1.2 ppm and in Ohio the recommended ...

  2. DeviceReady: Managing Your Online Presence

    https://southcenters.osu.edu/events/deviceready-managing-your-online-presence-0

    program is free to Pickaway County Chamber Members and $50 for non-members. Registration can be found at  ...

  3. Hardin County Champion Carcasses Evaluation Results

    https://hardin.osu.edu/news/hardin-county-champion-carcasses-evaluation-results

    a high choice quality grade.  The grand champion steer had a 16.1 square inch ribeye area with 0.2 inches ... of back fat.  This steer graded a high select quality grade.  The reserve champion steer had yield ... evaluated by the carcass show judge. The carcass show illustrates the high quality of meat animals being ...

  4. Dr. Islam presents information for a field day in Ukraine

    https://southcenters.osu.edu/dr-islam-presents-information-for-field-day-in-ukraine

    Recently Dr. Islam, Soil, Water, and Bioenergy Resources Program Director, gave a talk via Zoom at ... Technology, and Engineering College to learn more about the field day: More than 50 participants from ... area on an area of 50 hectares after winter barley this year grow buckwheat and wait for a pretty good ...

  5. Soybean Foliar Products

    https://hardin.osu.edu/program-areas/agriculture-and-natural-resources/soybean-foliar-products

    high pH or high organic matter such as muck soils, especially if soils are droughty. In dry soil ... a foliar fungicide, they will tank-mix a foliar insecticide. It is very rare that we reach economic levels ... of defoliation here in Ohio. Over the past several years, OSU tested foliar insecticide in 28 Ohio ...

  6. THE MEATING A REGIONAL MEAT MARKETING AND PROCESSING SUMMIT

    https://southcenters.osu.edu/business/events/the-meating-regional-meat-marketing-and-processing-summit

    a discussion of the effective differences between state and federal processing oversight, including custom ... requirements in the United States. 9:50 am Resources for Meat Producers and Processors 10:20 am Break 10:30am ... in Ohio and Central Appalachia”, an 18-month project that tests the need for an additional local meat ...

  7. 30-Year Celebration

    https://southcenters.osu.edu/events/30-year-celebration

    market its four main program areas (aquaculture; business development; soil, water, and bioenergy ... Program Highlights Aquaculture Specialty Crops Soil, Water, and Bioenergy Resources Business Development ... Tours of South Centers aquaculture and soil Labs, aquaponics/hydroponics, field research 3:00 p.m.- ...

  8. BUILDING A SELF-HELP NETWORK OF COOPERATIVES: THE ELECTRIC CO-OP STORY

    https://southcenters.osu.edu/business/events/building-self-help-network-cooperatives-the-electric-co-op-story

    to support over 900 rural electric co-ops serving over 50% of the nation’s landmass.   September 2, ...

  9. Duane Rigsby

    https://southcenters.osu.edu/duane-rigsby

    Duane Rigsby Systems Developer/Engineer 1864 Shyville Road, Piketon, Ohio 45661 740-289-2071 150 ... has won him admiration at every level. “Duane goes far beyond the bounds of his current role on many ... their level of expertise, Duane has a way of making them feel comfortable and understood,” another ...

  10. Manufacturing Extension Partnership

    https://southcenters.osu.edu/manufacturing-extension-partnership

    university researchers, facilities, equipment, and students in support of small and medium-sized businesses. ... Rise) is that we trained teachers in the methodology who will then train high school students. The MEP ... also sponsored a Lean Six Sigma Yellow Belt training for high school students in the Engineering ...

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