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  1. ServSafe

    https://darke.osu.edu/events/servsafe

     deadline 4/16/2023 Limited to 4 participants per test date.  Cost: $150/person* Exam Location:  OSU ... Level 2 Food Safety Training Certification Exam and Online Training Meets Ohio Department of ... Health requirements for Level 2 Certification in Food Protection Don’t have the time to sit through ...

  2. Blast Off!

    https://darke.osu.edu/news/blast-6

    and alcohol use, bullying, and risk prevention strategies are discussed. May 8, 9, 10, 11 (2023):  ...

  3. Blast Off!

    https://darke.osu.edu/news/blast-5

    as self-esteem, technology, drug and alcohol use, bullying, and risk prevention strategies are ...

  4. Quality Assurance Test Out Closes

    https://miami.osu.edu/events/quality-assurance-test-out-closes

    ...

  5. 2023 ServSafe Certification Test Dates

    https://darke.osu.edu/program-areas/family-and-consumer-sciences/2023-servsafe

    test date. Masks are required while in the testing center. *Registration fee of $150 is non-refundable ... Department of Health requirements for Level 2 Certification in Food Protection   Don’t have the time to sit ... through a Level 2 Food Safety Training?  Can’t find one near you? We have the answer! OSU Extension has ...

  6. Chocolate chemistry – a food scientist explains how the beloved treat gets its flavor, texture and tricky reputation as an ingredient

    https://fst.osu.edu/news/chocolate-chemistry-%E2%80%93-food-scientist-explains-how-beloved-treat-gets-its-flavor-texture-and

    present in the fermented cacao beans. Roasting brings them together under high heat, which causes the ... also what creates the flavor of freshly baked bread,  roasted meat  and coffee. The similarity between ...

  7. FoodSURE and UG research

    https://fst.osu.edu/node/1493

    department supports and encourages student research at every level. ...

  8. OSU OFFERS NEW ONLINE COURSE FOR GOOD AGRICULTURAL PRACTICES

    https://producesafety.osu.edu/news/osu-offers-new-online-course-good-agricultural-practices

    course.  The cost of the course is $50.  To register for the course click here  (go.osu.edu/gapscourse). ... After completing this course, participants will be able to: Assess food safety risks and conduct risk ...

  9. The Science of Human Sensory Measurements: Theoretical Principles and Industrial Applications

    https://fst.osu.edu/courses/fdscte-7560

    perception measurements in sensory evaluation with a focus on sensory discrimination testing. This course ...

  10. Quality Assurance

    https://darke.osu.edu/program-areas/4-h-youth-development/quality-assurance-0

    test out option.  The test consists of 50 questions, multiple choice and youth must score 70% or above ... 4, 2023- 7:00pm Test-Out Option:  Youth ages 12-14 and 15-18 are encouraged to participate in the ... to pass.  (Ages are of 1/1/2023) Youth who pass the test in the 12-14 age group do not need to take ...

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