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  1. BeKind Service Project

    https://woostercampuslife.cfaes.ohio-state.edu/september-26-oct-2-2022/bekind-service-project

    in two hours through KIDS AROUND THE WORLD: a crazy-fun, high-energy, high impact feed-the-funnel ...

  2. National Food Safety Education Month: Food Temperature Control

    https://foodsafety.osu.edu/news/national-food-safety-education-month-food-temperature-control

    Typically, the danger zone for bacterial growth occurs between 40 to 140 degrees Fahrenheit, ... recommends the following major steps to help minimize risk:  Keep cold foods cold and refrigerate food as ...

  3. School Gardens of Ohio Tour of Sanctuary Garden

    https://franklin.osu.edu/events/school-gardens-ohio-tour-sanctuary-garden

    School Gardens of Ohio invite you to tour the Sanctuary Garden located at Newark High School. The ... our own selves. They focus on soil regeneration, the use of compost in the garden, and the creation of ...

  4. The Learning Lab is Ready to Help You!

    https://woostercampuslife.cfaes.ohio-state.edu/september-26-oct-2-2022-september-19-25-2022/learning-lab-ready-help-you

    nineteen years old and a 2021 graduate from Claymont High School! I live in a small town in Tuscarawas ... County, called Uhrichsville. I was highly involved in the swine show industry at my county fair and in The ...

  5. Nicole Arnold

    https://foodsafety.osu.edu/people/nicole-arnold

    Specialist with a split appointment between Ohio State University Extension and the Department of Food ... food safety, food safety education and interventions, and risk communication- for consumer and food ...

  6. CFI's Drew Barkley

    https://foodsafety.osu.edu/news/cfis-drew-barkley

    Technology, The Ohio State University barkley.50@buckeyemail.osu.edu     ...

  7. Nicole Arnold

    https://fst.osu.edu/our-people/nicole-arnold

    interventions, and risk communication- for consumers, food handlers, and other food educators. Through her ... Food safety, Extension, Food preservation, Consumer food safety education, Food labels, Risk ...

  8. IAFP 2022- International Association for Food Protection Annual Meeting

    https://foodsafety.osu.edu/news/iafp-2022-international-association-food-protection-annual-meeting

    McGovern (Coauthor) Estimating Maternal Fumonisin Exposure Level and Risk of Neural Tube Defects during ... Public-Private Data Sharing: A New Opportunity for Risk-Based Decision Making in Food Safety- Barb Kowalcyk ... (Interactive Event) Detection of Gastrointestinal Pathogens in Stool Samples Using a Rapid Multiplex PCR Test ...

  9. August 2022 Department Highlights

    https://fst.osu.edu/august-2022-department-highlights

    determining consumer preferences between store brand and name brand products. NBC News NOW followed up with ...

  10. Food Safety Graduate Courses

    https://foodsafety.osu.edu/food-safety-education/graduate-courses

    concepts and procedures and tools for establishing quality control programs to produce high quality safe ... health significant microorganisms (bacteria, viruses, protozoa) from water, air, soil and food, and their ... graduate-level course is designed to introduce students to research study design and data analytic methods ...

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