Site
Search results
-
Ohio Sheep Production Tour to Indiana
https://hardin.osu.edu/news/ohio-sheep-production-tour-indiana
a regional livestock feed manufacturer. The company formulates and makes highly fortified specialty livestock ... Lamb, LLC uses a highly-concentrated and systematic approach to ensure their flocks reach their full ...
-
Purdue Extension UAV Technology Program
https://butler.osu.edu/events/purdue-extension-uav-technology-program-0
FAA Part 107 Remote Pilot Test Preparation Course Topics Please click here for flyer with ...
-
Purdue Extension UAV Technology Program
https://butler.osu.edu/events/purdue-extension-uav-technology-program
FAA Part 107 Remote Pilot Test Preparation Course Topics Please click here for flyer with ...
-
Hardin County Champion Carcasses Evaluation Results
https://hardin.osu.edu/news/hardin-county-champion-carcasses-evaluation-results
a high choice quality grade. The grand champion steer had a 16.1 square inch ribeye area with 0.2 inches ... of back fat. This steer graded a high select quality grade. The reserve champion steer had yield ... evaluated by the carcass show judge. The carcass show illustrates the high quality of meat animals being ...
-
Introduction to Soils & Tree Selection
https://butler.osu.edu/events/introduction-soils-tree-selection
FREE and Open to the Public For registration information, please click here. ...
-
Soybean Foliar Products
https://hardin.osu.edu/program-areas/agriculture-and-natural-resources/soybean-foliar-products
high pH or high organic matter such as muck soils, especially if soils are droughty. In dry soil ... a foliar fungicide, they will tank-mix a foliar insecticide. It is very rare that we reach economic levels ... of defoliation here in Ohio. Over the past several years, OSU tested foliar insecticide in 28 Ohio ...
-
Individual Studies
https://fst.osu.edu/courses/fdscte-8193
level FdScTe. Repeatable to a maximum of 15 cr hrs or 4 completions. This course is progress graded ...
-
August 2021 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2021-highlights
MFGM ingredient on membrane composition of highly differentiated Caco-2 human intestinal cells.” ...
-
Study Design and Quantitative Methods for Food Science
https://fst.osu.edu/courses/fdscte-6400-0
FDSCTE 6400 This graduate-level course is designed to introduce students to research study design ...
-
Brewing Science Minor
https://fst.osu.edu/undergraduate/brewing-science-minor
brewing techniques and develop skills at both the homebrew and microbrew levels using the American Society ...