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  1. Cleaning and Sanitation Basics

    https://foodindustries.osu.edu/events/cleaning-and-sanitation-basics-2

    Basic Microbiology Characterization of Process Soils Basic Sanitation Chemistry and Water Quality ... deadline, the registration cost is $300.  A higher level course, Advanced CIP, will begin the following ... must be received before October 4 to receive a partial refund. There is a $50 cancellation fee. No ...

  2. Advanced CIP

    https://foodindustries.osu.edu/events/advanced-cip-2

    This two-day short-course will bring together highly recognized CIP experts including plant ... received before October 4 to receive a partial refund. There is a $50 cancellation fee. No refunds will be ... Buckeyes website:  https://safeandhealthy.osu.edu/campus-visitors Individuals who test positive or ...

  3. New Pesticide Applicator Training- August 18, 2022

    https://pested.osu.edu/events/new-pesticide-applicator-training-august-18-2022

    will choose between Industrial Vegetation (Category 5) and Turf (Category 8). Testing is available at ... the conclusion of the day.  A photo ID is required for the test. Click here to view the program ... Pesticide Applicator test. To become licensed, you must apply for your license with the Ohio Department of ...

  4. Master Gardener Volunteer Forms

    https://butler.osu.edu/program-areas/master-gardener-volunteers/master-gardener-volunteer-forms

    Release Background Check FAQ's Activities and Programs with Minors, Policy 1.50 Activities and ... Programs with Minors, Policy 1.50 Signature Page ...

  5. Better Process Control School (hybrid)

    https://foodindustries.osu.edu/events/better-process-control-school-hybrid

    is a $50 cancellation fee ($150 cancellation fee if the book has been shipped to virtual ... Requirements Mac (OSX 10.11+) or PC (Windows 7+) with high-speed internet connection Processor: 2 GHz Free Disk ... website:  https://safeandhealthy.osu.edu/campus-visitors Individuals who test positive or experience ...

  6. FSPCA- Preventive Controls for Human Food Training

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-6

    to comply with the Hazard Analysis and Risk-based Preventive Controls for Human Foods rule. This ... Compliance The Current Good Manufacturing Practice, Hazard Analysis, and Risk-based Preventive Controls for ... application of risk-based preventive controls”. This course developed by the FSPCA is the “standardized ...

  7. Introductory HACCP

    https://foodindustries.osu.edu/events/introductory-haccp-3

    a $50 cancellation fee. No refunds will be given for cancellations after October 11 or for no-shows. In ... https://safeandhealthy.osu.edu/campus-visitors  Individuals who test positive or experience symptoms of COVID-19 cannot attend the course and will ...

  8. 4-H State Fair Grants

    https://hardin.osu.edu/news/4-h-state-fair-grants

    Fair. The grants are part of a Hardin County Community Foundation grant. Grants will be $50 and awarded ...

  9. Late 4-H Judging

    https://hardin.osu.edu/program-areas/4-h-youth-development/late-4-h-judging

    Appoinments can be made for late judging between July 13- August 5, 2022. Late judging will be ...

  10. Level 2 Serve Safe Training

    https://wayne.osu.edu/program-areas/family-and-consumer-sciences/serve-safe-training

    requiring all food service facilities licensed at a 'Risk Level 2 or higher' to have at least one ... staff person who has completed an ODH-approved Level 2 Food Safety training. Wayne County now has an ... Level 2 ServSafe training can be found here. Contact our office for more information or to schedule your ...

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