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Estimated and Soil Test Methods to Determine Supplemental N need after Flooding
than 10 pounds of N for every 2 ppm reduction in soil sample N below the expected levels listed in ... field conditions, an understanding of loss mechanisms and other estimates of loss or soil tests may help ... soil temperatures between 55 to 65 degrees Fahrenheit, approximately 2 to 3% of soil nitrate is lost ...
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Tomato Tasting
https://fairfield.osu.edu/events/tomato-tasting
eat between 22- 24 pounds of tomatoes per person, per year. (More than half of those munchies are ...
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Cleaning and Sanitation Basics
https://foodindustries.osu.edu/events/cleaning-and-sanitation-basics-2
Basic Microbiology Characterization of Process Soils Basic Sanitation Chemistry and Water Quality ... deadline, the registration cost is $300. A higher level course, Advanced CIP, will begin the following ... must be received before October 4 to receive a partial refund. There is a $50 cancellation fee. No ...
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Advanced CIP
https://foodindustries.osu.edu/events/advanced-cip-2
This two-day short-course will bring together highly recognized CIP experts including plant ... received before October 4 to receive a partial refund. There is a $50 cancellation fee. No refunds will be ... Buckeyes website: https://safeandhealthy.osu.edu/campus-visitors Individuals who test positive or ...
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Master Gardener Volunteer Forms
https://butler.osu.edu/program-areas/master-gardener-volunteers/master-gardener-volunteer-forms
Release Background Check FAQ's Activities and Programs with Minors, Policy 1.50 Activities and ... Programs with Minors, Policy 1.50 Signature Page ...
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Better Process Control School (hybrid)
https://foodindustries.osu.edu/events/better-process-control-school-hybrid
is a $50 cancellation fee ($150 cancellation fee if the book has been shipped to virtual ... Requirements Mac (OSX 10.11+) or PC (Windows 7+) with high-speed internet connection Processor: 2 GHz Free Disk ... website: https://safeandhealthy.osu.edu/campus-visitors Individuals who test positive or experience ...
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FSPCA- Preventive Controls for Human Food Training
https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-6
to comply with the Hazard Analysis and Risk-based Preventive Controls for Human Foods rule. This ... Compliance The Current Good Manufacturing Practice, Hazard Analysis, and Risk-based Preventive Controls for ... application of risk-based preventive controls”. This course developed by the FSPCA is the “standardized ...
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2022 Local Foods Farm Tour Series
https://fairfield.osu.edu/events/2022-local-foods-farm-tour-series-1
soil health and increase nutrient value of heritage grains. They also clean and mill their own grains ...
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Introductory HACCP
https://foodindustries.osu.edu/events/introductory-haccp-3
a $50 cancellation fee. No refunds will be given for cancellations after October 11 or for no-shows. In ... https://safeandhealthy.osu.edu/campus-visitors Individuals who test positive or experience symptoms of COVID-19 cannot attend the course and will ...
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Food Preservation Classes
https://fairfield.osu.edu/events/food-preservation-classes-12
August 18, 2022, 1:00-2:00 p.m. at Fairfield County Library Locations: Wagnalls Library, 150 E. Columbus ...