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  1. Better Process Control School (hybrid)

    https://foodindustries.osu.edu/events/better-process-control-school-hybrid

    is a $50 cancellation fee ($150 cancellation fee if the book has been shipped to virtual ... Requirements Mac (OSX 10.11+) or PC (Windows 7+) with high-speed internet connection Processor: 2 GHz Free Disk ... website:  https://safeandhealthy.osu.edu/campus-visitors Individuals who test positive or experience ...

  2. Master Gardener Volunteer Forms

    https://butler.osu.edu/program-areas/master-gardener-volunteers/master-gardener-volunteer-forms

    Release Background Check FAQ's Activities and Programs with Minors, Policy 1.50 Activities and ... Programs with Minors, Policy 1.50 Signature Page ...

  3. FSPCA- Preventive Controls for Human Food Training

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-6

    to comply with the Hazard Analysis and Risk-based Preventive Controls for Human Foods rule. This ... Compliance The Current Good Manufacturing Practice, Hazard Analysis, and Risk-based Preventive Controls for ... application of risk-based preventive controls”. This course developed by the FSPCA is the “standardized ...

  4. 2021 CFAES Celebration of Students

    https://students.cfaes.ohio-state.edu/node/5096

    Anna, OH    Newcomb Scholars- ATI     Paige Marshall Crop Management and Soil Conservation Alvada, OH  ...

  5. 2020 CFAES Celebration of Students

    https://students.cfaes.ohio-state.edu/node/5095

    Black Crop Management and Soil Conservation   Shelby Helm  Floral Design and Marketing    Rachel Kahle ...

  6. Food Safety Culture Design Workshop

    https://foodsafety.osu.edu/food-safety-education/continuing-education/workshops/food-safety-culture-design-workshop

    improving these aspects will reduce the risk of recalls, improve productivity, and help an organization ...

  7. How CFI is Supporting Food Safety Throughout the World

    https://foodsafety.osu.edu/news/how-cfi-supporting-food-safety-throughout-world

    detect and manage foodborne risks and improve human health”.   Here at the Center for Foodborne Illness ... risk ranking in Kenya. PESAR, our project in Guatemala, looks at estimating mycotoxin exposure from ... protection managers (CFPMs) on foodborne illness risk factors within the U.S.  Take today to look at ways in ...

  8. Food Safety Consortium

    https://foodsafety.osu.edu/food-safety-consortium-0

    questions or learn how to become a member. Click HERE to download membership levels and benefits pdf. ...

  9. Center for Foodborne Illness Research and Prevention Event Registration

    https://foodsafety.osu.edu/event-registration

    conferences take place on zoom) CAPTCHA This question is for testing whether or not you are a human visitor ...

  10. Please add me to the CFI Learning Program Listserv

    https://foodsafety.osu.edu/node/490

    Name Email Address * CAPTCHA This question is for testing whether or not you are a human visitor ...

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