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  1. Quality Assurance

    https://hamilton.osu.edu/program-areas/4-h-youth-development/quality-assurance

    Click here for more information about Quality Assurance.  Hamilton County QA Dates: All test out and ... County Deadline to Complete QA: May 12, 2023 Test Out February 8, 2023-  6:00 pm   12-14 year-old and ... 15-18 year-old 4-H members can test out of their annual quality assurance (QA) program. Youth ages 12-14 ...

  2. 2023 – Butler County Master Gardener Scholarship Application – Post Secondary

    https://butler.osu.edu/node/2855

    for their education/apprenticeship beyond high school. Requirements/explanations are listed on the ...

  3. Pandemic prep needs ‘smart surveillance’ to predict viral spillovers

    https://cfaes.osu.edu/news/articles/pandemic-prep-needs-%E2%80%98smart-surveillance%E2%80%99-predict-viral-spillovers

    high-risk human-wildlife contact, on the front lines of disease emergence from the community to country ... threats – working across disciplines and administrative barriers at all levels to understand and address ... links between animal and human health and the environment.  Ohio State University virologist and ...

  4. Gustavo Garay

    https://plantpath.osu.edu/our-people/gustavo-garay-0

    “Quantitative Microbial Risk Assessment with the Dose-Response models in inoculum concentration of ... fungus on leaves and fruits of Mangifera indica " Processed a pathology test in mango leaves on the ... student in a Functional Ecology Study to compare the trees of volcanic soil vs. trees serpentine soils ...

  5. Four CFAES professionals honored by the Association of Public and Land-grant Universities

    https://cfaes.osu.edu/news/articles/four-cfaes-professionals-honored-by-the-association-public-and-land-grant-universities

    Station Section Excellence in Leadership Award, given to, “those who have personified the highest level of ...

  6. Chow Line: Safe ways to thaw and cook a frozen turkey

    https://cfaes.osu.edu/news/articles/chow-line-safe-ways-thaw-and-cook-frozen-turkey

    to thaw in a controlled environment out of the temperature “danger zone”—between 40- and 140-degrees ...

  7. Tracing tomatoes’ health benefits to gut microbes

    https://cfaes.osu.edu/news/articles/tracing-tomatoes%E2%80%99-health-benefits-gut-microbes

    studies in people, looking for health-related links between tomatoes in the diet and changes to the human ... risk for the development of various conditions that include cardiovascular disease and some cancers.  ...

  8. CFAES creates farm management institute to address changing demands of farmers; names David Marrison as interim director

    https://cfaes.osu.edu/news/articles/cfaes-creates-farm-management-institute-address-changing-demands-farmers-names-david

    farmers apply research-based knowledge and best practices that increase productivity. “David is highly ...

  9. Chow Line: Black licorice warnings and tips for safe Halloween celebrations

    https://cfaes.osu.edu/news/articles/chow-line-black-licorice-warnings-and-tips-for-safe-halloween-celebrations

    sweetening compound derived from licorice root. The problem is that glycyrrhizin can cause potassium levels ... in the body to fall, causing some people to experience abnormal heart rhythms, high blood pressure, ... a concern for people over 40, some of whom have had a history of heart disease and/or high blood pressure, ...

  10. CFAES celebrates opening of one-of-a-kind greenhouse of the future

    https://cfaes.osu.edu/news/articles/cfaes-celebrates-opening-one-kind-greenhouse-the-future

    reduced waste, and more high-quality crops. The complex also enables CFAES to expand programs to prepare ... quality control over production and plant nutrients, reducing the risk of foodborne illnesses, increasing ...

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