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  1. Crop, Soil, and Water Field Night

    https://southcenters.osu.edu/events/crop-soil-and-water-field-night

    This informative field night is being hosted by The Ohio State University South Centers Soil ... , Water, and Bioenergy program, in conjunction with the Pike Soil and Water Conservation District. Topics ... covered to include drone use, new fertilization programs, soil amendments and more. The information ...

  2. Hay! How You Gather and Store Yours Matters

    https://wayne.osu.edu/news/hay-how-you-gather-and-store-yours-matters

    Protein values of over 18 percent.  Conversely, digestibility of mature forage can fall below 50 percent ... low temperatures and high humidity dramatically increase the time needed for hay to dry down.  Using ... mower swaths as wide as possible and rake once the moisture has fallen to about 50 percent.  The final ...

  3. Ohio teens selected as Roth Scholars

    https://ohio4h.org/news/ohio-teens-selected-roth-scholars

    two-year pilot will provide 25 high school students with employability skills that business leaders seek, ...

  4. CIT Training

    https://hardin.osu.edu/events/cit-training-1

    typically serve as a CIT for 2 years.  As a sophomore in high school, youth will be able to apply for ...

  5. Managing Flies & Livestock Health As Summer Warms Up

    https://wayne.osu.edu/news/managing-flies-livestock-health-summer-warms

    produce 3 to 4 generations each year. Stable flies are believed to only spend between 2 to 5 minutes on an ... barns or trees.  Unlike the other species, females prefer to lay their eggs in soiled bedding, algal ... sanitation is a key control factor.  Timely removal of manure and soiled bedding is crucial to limiting ...

  6. It's Patio Grilling Season, And Here Are Tips To Ward Off The Germs

    https://wayne.osu.edu/news/its-patio-grilling-season-and-here-are-tips-ward-germs

    Germs are everywhere, in the air, soil, and water, and they grow faster during the summer because it’s ... cooking site.  Then if the food sits out after being cooked, the risk continues to increase.  Here are ...

  7. Explore, Connect, Collab

    https://southcenters.osu.edu/about-us/explore-connect-collab

    crop diversification through research and extension involving specialty crops will be encouraged. Soil ... , Water, and Bioenergy Our Soil, Water, and Bioenergy program conducts applied research, develops ... soil health, conservation tillage, nutrient management, water quality, and bioenergy feedstocks. ...

  8. A Change Of Perspective Can Help With Overall Attitude

    https://wayne.osu.edu/news/change-perspective-can-help-overall-attitude

    growth, knowing there will always be a gap between who I am and who I want to be, and I can do something ... to close that gap.” “It’s easier to talk about integrity than to live it. The true test is my ...

  9. Traditions and Trends in Food Preservation Webinar Series

    https://hardin.osu.edu/news/food-preservation-webinar-series

    canner testing appointment please click this link.  ...

  10. Ohio teens grow as global citizens in Greece

    https://ohio4h.org/may-2024/ohio-teens-grow-global-citizens-greece

    students from the American Farm School in internship experiences. They rotated between units focused on ... experience,” said Mishne. “Our group did check-ins every evening and shared our highs and lows of the day. It ... was interesting to see the ways that our highs and lows differed, and it was really refreshing that ...

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