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  1. Current 2024 US Dairy Outlook

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/current-2024-us-dairy-outlook

    amount of milk, a $9.50 margin in tier one will still be a good risk management strategy. There are a lot ... milk fat provide a great value, adding about $1.50/cwt to the statistically uniform price for farmers ... record low milk-to-feed margins and record high dairy margin coverage (DMC) payments. The milk to feed ...

  2. Safeguarding Your Herd: How Biosecurity Keeps Salmonella Dublin at Bay

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/safeguarding-your-herd-how-biosecurity-keeps

    a significant risk to both the dairy industry and human health. While there are many different strains of ... important to recognize that not all farms have the same biosecurity requirements. The level of biosecurity ... bacterium. The following elements are part of standard biosecurity procedures to reduce the risk of exposure ...

  3. Keep Forage Nitrate Toxicity in Mind This Year

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-5/keep-forage-nitrate-toxicity-mind-year

    away. We have had multiple reports of high nitrate levels this year. The first reports of high nitrate ... reports of dangerously high nitrate levels in millet hay with the recently dry weather.  Producers have ... the results. Table 1: Interpretation of nitrate forage test results. ppm NO 3 (DM) Percent NO 3 ppm NO ...

  4. EPN Breakfast Tuesday, March 19, 2024: Our North Coast: An insight into Intergovernmental stewardship to improve Lake Erie from Ontario to Ohio

    https://epn.osu.edu/events/epn-breakfast-tuesday-march-19-2024-our-north-coast-insight-intergovernmental-stewardship

    watershed planning at the local level to reduce nutrients efficiently, including a distribution of the load ... Action Partnership, and board president, WMAO. 9:50 a.m. Heather Stirratt, director, International Joint ... Teresa Seidel, director, U.S. EPA’s Great Lakes National Program Office. 10:50 a.m. Brief break and ...

  5. New Faculty Member in Animal Welfare

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/new-faculty-member-animal-welfare

    risks in the future. Additionally, I am committed to raising awareness and knowledge about food animal ...

  6. Dairy Judging Team Update

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/dairy-judging-team-update

    below (left to right); Bonnie Ayars (coach), Cole Pond, Lindsay Davis, Rachel Sherman (10 th high ... individual), Grant DeBruin (11 th high individual), and Brady McCumons. For each, there were moments of ...

  7. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/milk-prices-costs-nutrients-margins-and-comparison

    Cow-Jones Index was used for average US cows weighing 1500 lb and producing milk with 3.9% fat and 3.2% ...

  8. Who is the New Guy?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/who-new-guy

    I grew up like many other farm kids – I spent a lot of time playing sports and showing cattle. After high ... know the area. Both being from the high plains, we’re really enjoying the rolling hills and beautiful ...

  9. Yellowstone to Yukon: Enhancing Rocky Mountain animal migration through remote sensing and international collaboration

    https://epn.osu.edu/events/yellowstone-yukon-enhancing-rocky-mountain-animal-migration-through-remote-sensing-and

    telemetry, GPS, and remote camera traps. He combines this high-tech work with traditional methods, collecting ...

  10. About AgOne

    https://leadershipcenter.osu.edu/agone.osu.edu/agone-home/about

    community, agricultural industry and world. Highly motivated, next level leaders need opportunities and tools ... together through a partnership between The Ohio State University College of Food, Agricultural, and ... opportunity to invest in next level leadership. Ohio agriculture’s future depends on it. We will always need ...

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