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  1. Webinar: Extreme Weather and Other Climate Change Considerations in Maple Syrup Production

    https://ocvn.osu.edu/events/webinar-extreme-weather-and-other-climate-change-considerations-maple-syrup-production

    a risk to the maple syrup production community. These changes alter short-term conditions like quality ...

  2. Virtual EECO Winter Conference: Winter Snow- Creative Ways to Teach STEAM 2022

    https://ocvn.osu.edu/events/virtual-eeco-winter-conference-winter-snow-creative-ways-teach-steam-2022

    Soil is Alive Common Ohio Pollinators & the Plants they Love Finding Frosty Appalachian Stewards ...

  3. Ohio labor and unemployment updates now available

    https://aede.osu.edu/news/ohio-labor-and-unemployment-updates-now-available

    Margaret Jodlowski, this report presents statistics on the current level of employment in two broad ...

  4. Where are the workers at the end of 2021? An agricultural and food sector employment update

    https://aede.osu.edu/about-us/publications/where-are-workers-end-2021-agricultural-and-food-sector-employment-update

    This article, presents some statistics on the current level of employment in two broad sections of ...

  5. Team Dynamics online

    https://leadershipcenter.osu.edu/events/team-dynamics-online-1

    optimal level. A team that is performing at a high level is able to capitalize on the strengths of the ... embracing common sense with uncommon levels of discipline and persistence. Ironically, teams succeed because ... their goals.   Objectives Identify the benefits of high performance teams Define the different stages of ...

  6. App Design at Marion Harding High School

    https://fcs.osu.edu/news/app-design-marion-harding-high-school

    Harding High School students decided to partake in the  Apple Inclusive App Design Activity  and create an ...

  7. Roe selected as 2022 AAEA Fellow

    https://aede.osu.edu/news/roe-selected-2022-aaea-fellow

    has been highly influential in food product labeling and thinking surrounding consumer perceptions. ...

  8. OSU Extension Annual Conference Award Recognitions

    https://fcs.osu.edu/news/osu-extension-annual-conference-award-recognitions

    Honorable Mention:  Stephanie Karhoff (Williams Co.) Social Networking Medium First:   Lisa Barlage  (Ross ...

  9. Giving ugly food a chance

    https://aede.osu.edu/news/giving-ugly-food-chance

    suggests. The study measured consumers’ responses to hypothetical shopping scenarios for carrots. ... were willing to pay, with a small discount, for some level of mixed bunches containing both ugly and ... standard carrots, maxing out at 40% of misshapen carrots – a sign to regulators who set the tolerance level ...

  10. Giving shoppers a nudge to forgo plastic bags

    https://aede.osu.edu/news/giving-shoppers-nudge-forgo-plastic-bags

    customers use a plastic bag. It was a perfect scenario for a nudge,” said  Wuyang Hu, co-author of the study ... the effect. “The nudge theory has been tested a lot, but this is one of the first attempts to ... donation program lowered the probability that a shopper would opt for a plastic bag by between 11.4 and ...

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