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  1. Emilee Drerup

    https://fcs.osu.edu/node/1082

    Ecology ’s Department of Human Sciences. The Public Health AmeriCorps program is a collaboration  between ...

  2. Researcher works to stop pathogens growing in your salad

    https://fcs.osu.edu/news/researcher-works-stop-pathogens-growing-your-salad

    LED and high-pressure sodium lights. Vegetables suspended on platforms dangle webs of roots into water ... systems grow leafy greens, tomatoes and other crops without a modicum of soil, like futuristic space farms ... to really large leafy green producers.” Consumers might think that — minus the soil and outdoor ...

  3. E-PHAC Current Openings

    https://fcs.osu.edu/programs/extension-public-health-americorps/e-phac-current-openings

    older (no upper age limit)​ U.S. Citizen, or Lawful Permanent Resident Alien​ High School Diploma or ...

  4. FCS Fact Sheets

    https://fcs.osu.edu/news/econnection/fcs-fact-sheets

    Income- SS-150 The Living Will  -   SS-170 Living with Arthritis-  SS-147 Selecting, Storing, and Serving ... ohioline.osu.edu/factsheet/hyg-5809 Osteoporosis: Risk Factors, Prevention, and Detection  -  ohioline.osu.edu/factsheet/hyg-5808 ...

  5. Nicole L. Arnold

    https://fcs.osu.edu/people/nicole-l-arnold

    safety, Extension, Food preservation, Consumer food safety education, Food labels, Risk communication, ... food safety, food safety education and interventions, and risk communication- for consumers, food ... Consumer food safety education, Food labels, Risk communication, Qualitative research methods, Retail food ...

  6. SNAP-Ed

    https://fcs.osu.edu/programs/nutrition/snap-ed

    low-income individuals eligible to receive SNAP benefits or other means-tested Federal assistance programs ... throughout Ohio. Nationally, SNAP-Ed operates in 50 states, plus 2 territories, and targets individuals ...

  7. TAP

    https://fcs.osu.edu/programs/major-program-areas/healthy-people/food-safety/TAP

    in a food-service establishment that require Level II certification in food safety training by the ... wayne.osu.edu 330-264-8722     Upcoming Food Safety Exams Level 2- Food Safety Manager TAP Exam Dates Date Class ...

  8. Nature and YOU: How Nature Impacts Your Wellbeing

    https://fcs.osu.edu/events/nature-and-you-how-nature-impacts-your-wellbeing

    enthusiasts Shari Gallup and Laura Stanton to learn about the amazing benefits between nature and your ...

  9. FCS Extension Impacts

    https://fcs.osu.edu/about/fcs-extension-impacts

    Extension in the North Central Region reveals a highly dynamic, pragmatic, and contemporary applied academic ...

  10. Pressure Canner Testing

    https://fcs.osu.edu/programs/healthy-people/food-preservation/pressure-canner-testing

    Pressure Canner Testing Pressure canner testing will be available in the following counties. ...

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