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  1. Tracking Precipitation Throughout Fairfield County

    https://fairfield.osu.edu/news/tracking-precipitation-throughout-fairfield-county

    much as 4.89 inches. That’s not only the difference between needing to water your garden or not, but ... low-cost measurement tools, including a 4” diameter high capacity rain gauge. Once trained, volunteers ...

  2. Sarah McNulty

    https://fabe.osu.edu/our-people/sarah-mcnulty

    a high-protein animal feed product from the fermentation of methane by methylotrophic bacteria in a bioreactor. ...

  3. Abha Bhattarai

    https://fabe.osu.edu/our-people/abha-bhattarai

    emissions and increasing soil organic carbon. ...

  4. Virtual Food Service Conference

    https://mahoning.osu.edu/news/virtual-food-service-conference-0

    reduce COVID-19 risks. ● Learn Ohio’s updated Procurement guidelines. ● Learn importance of menu ...

  5. Individual Studies

    https://fst.osu.edu/courses/fdscte-8193

    level FdScTe. Repeatable to a maximum of 15 cr hrs or 4 completions. This course is progress graded ...

  6. 2022 Overholt Drainage School

    https://fabe.osu.edu/events/2022-overholt-drainage-school

    Drainage design and installation Drainage design software Soils basics and topographic investigation • GPS ...

  7. Drewry represents Ohio State in COALESCE; Research team receives $7 million NSF grant

    https://fabe.osu.edu/news/drewry-represents-ohio-state-coalesce-research-team-receives-7-million-nsf-grant

    agricultural stress and yield in order to better inform the practices of highly precise technologies.  by Chip ...

  8. Advanced Food Process Design

    https://fabe.osu.edu/courses/fabeng-7430

    of foods with quantification of the physical changes occurring between the time of raw material ...

  9. August 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2021-highlights

    MFGM ingredient on membrane composition of highly differentiated Caco-2 human intestinal cells.” ...

  10. Serv Safe Training

    https://mahoning.osu.edu/events/serv-safe-training-3

    ServSafe® program provides accurate, up-to-date information for all levels of employees on handling of food, ...

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