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  1. Practical Experiences in Plant Health: Insects & Diseases of Plants

    https://plantpath.osu.edu/courses/plntpth-5060

    practices can influence the outcome of interactions between pathogens and pests. This is a beginning course ...

  2. 4-H tent at Farm Science Review

    https://ohio4h.org/newsletter/ohio-4-h-highlights/october-2021/4-h-tent-farm-science-review

    a four-pack egg carton and tested their design’s ability to protect the eggs from breakage.  This year, two ...

  3. Ohio Sheep Production Tour to Indiana

    https://hardin.osu.edu/news/ohio-sheep-production-tour-indiana

    a regional livestock feed manufacturer. The company formulates and makes highly fortified specialty livestock ... Lamb, LLC uses a highly-concentrated and systematic approach to ensure their flocks reach their full ...

  4. Purdue Extension UAV Technology Program

    https://butler.osu.edu/events/purdue-extension-uav-technology-program-0

    FAA Part 107 Remote Pilot Test Preparation Course Topics Please click  here  for flyer with ...

  5. Purdue Extension UAV Technology Program

    https://butler.osu.edu/events/purdue-extension-uav-technology-program

    FAA Part 107 Remote Pilot Test Preparation Course Topics Please click here for flyer with ...

  6. Beneficial Plant-associated Microbiomes and Plant Pathology Research

    https://plantpath.osu.edu/courses/plntpth-5005

    PLNTPTH 5005 The study of beneficial interactions between plants and microorganisms and its ...

  7. Increasing Yields by Suppressing Soilborne Pests via Anaerobic Soil Disinfestation Documented by Ram Khadka’s Dissertation

    https://ipa.osu.edu/home/slides/increasing-yields-suppressing-soilborne-pests-anaerobic-soil-disinfestation-documented

    the off season, when Nepal’s cooler temperatures can be offset by using high tunnels and plastic ... in Plant Pathology Sally A. Miller. Anaerobic soil disinfestation is the relatively new process they ... employed, amending the soil with organic matter, then flooding and covering the soil to promote conditions ...

  8. Hardin County Champion Carcasses Evaluation Results

    https://hardin.osu.edu/news/hardin-county-champion-carcasses-evaluation-results

    a high choice quality grade.  The grand champion steer had a 16.1 square inch ribeye area with 0.2 inches ... of back fat.  This steer graded a high select quality grade.  The reserve champion steer had yield ... evaluated by the carcass show judge. The carcass show illustrates the high quality of meat animals being ...

  9. Sarah McNulty

    https://fabe.osu.edu/our-people/sarah-mcnulty

    a high-protein animal feed product from the fermentation of methane by methylotrophic bacteria in a bioreactor. ...

  10. Introduction to Soils & Tree Selection

    https://butler.osu.edu/events/introduction-soils-tree-selection

    FREE and Open to the Public For registration information, please click here. ...

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