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  1. Get Involved

    https://fst.osu.edu/undergraduate/get-involved

    multiple levels, mentor other students, develop professional skills, and explore different career paths ...

  2. Position Available: Area Leader- Butler & Hamilton Counties

    https://butler.osu.edu/news/position-available-area-leader-butler-hamilton-counties

    Do you know a great leader? Are YOU a highly effective leader? The Ohio State University Extension ... risks, have input on designing their own projects, assignments and schedule as well as the stability and ...

  3. Virginia Dare Scholarship Awarded

    https://fst.osu.edu/news/virginia-dare-scholarship-awarded

    American soil. Virginia Dare is a leader in the manufacture of high quality flavor products for food and ...

  4. Save the Date!

    https://ati.osu.edu/newsletter/wednesday-wire/may-11-2022/save-the-date

    level are invited to attend. Dr. Tiffany Halsell will present a keynote address on identity.  Sessions ... Designed to help anyone recognize to learning the risks, recognize the warning signs, and learn how to ...

  5. Data Analytics in Production Agriculture

    https://fabe.osu.edu/courses/agsysmt-5580

    actionable spatial and temporal management recommendations at the sub-field level. Laboratory exercises ...

  6. Faces of Ohio 4-H – Shannon Amos

    https://ohio4h.org/newsletter/ohio-4-h-highlights/may-2022/faces-ohio-4-h-%E2%80%93-shannon-amos

    works to expand food access for at-risk children. “We support the establishment and expansion of USDA ...

  7. Poultry Biosecurity: From the Backyard to the 4-H Project

    https://mahoning.osu.edu/events/poultry-biosecurity-backyard-4-h-project

    one of your top priorities.  In light of recent cases of HPAI, or Highly Pathogenic Avian Influenza, ...

  8. ServSafe Online

    https://mahoning.osu.edu/https%3A/mahoning.osu.edu/sites/mahoning/files/imce/Program_Pages/FCS/2022-ServeSafe%2520Certification

    Now Available- Online Level 2 Serv Safe Class in partnership with TAP This course is designed for ... standards as set by the Ohio Department of Health as Level II Certification in Food Protection Manager ...

  9. Canner Pressue Gauge Testing

    https://mahoning.osu.edu/events/canner-pressue-gauge-testing

    our canner pressure gauge testing. We will be hosting a one-day drive thru testing. Location: OSU ...

  10. Advances in High Throughput Phenotyping

    https://fabe.osu.edu/courses/fabeng-5335

    FABENG 5335 High-Throughput Phenotyping (HTP) is an emerging field that integrates remote sensing ... High Throughput Phenotyping provides an overview of the sensing and modeling tools that are being ...

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