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  1. Giving ugly food a chance

    https://aede.osu.edu/news/giving-ugly-food-chance

    suggests. The study measured consumers’ responses to hypothetical shopping scenarios for carrots. ... were willing to pay, with a small discount, for some level of mixed bunches containing both ugly and ... standard carrots, maxing out at 40% of misshapen carrots – a sign to regulators who set the tolerance level ...

  2. Giving shoppers a nudge to forgo plastic bags

    https://aede.osu.edu/news/giving-shoppers-nudge-forgo-plastic-bags

    customers use a plastic bag. It was a perfect scenario for a nudge,” said  Wuyang Hu, co-author of the study ... the effect. “The nudge theory has been tested a lot, but this is one of the first attempts to ... donation program lowered the probability that a shopper would opt for a plastic bag by between 11.4 and ...

  3. Building hope in a space and movement where change feels unlikely

    https://epn.osu.edu/blog/building-hope-space-and-movement-where-change-feels-unlikely

    United Nations Climate Change Conference of the Parties – “COP 26” – in Glasgow, U.K. between October 31, ... A History of World Soil Day and Overview of Climate Smart Agriculture with Dr. Rattan Lal and the EPN. ...

  4. November 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2021-highlights

    co-organizing a virtual conference on Decision Making for Emerging Risks. Recently, two graduate students from ...

  5. 2022 carbon market outlook

    https://aede.osu.edu/news/2022-carbon-market-outlook

    global trading of CO2 will raise the value of land-based carbon sequestration in agricultural soils and ...

  6. The Thriving Farmer — Information to Help Farmers and Their Families Make Healthful Choices

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/thriving-farmer-%E2%80%94-information-help-farmers-and

    you work hard. During a 10-15-hour workday, you will burn between 2,500 and 6,750 calories ... sandwiches made with whole grain bread may help lower your risks of health problems, such as heart disease, ...

  7. The Science of Human Sensory Measurements: Theoretical Principles and Industrial Applications

    https://fst.osu.edu/courses/fdscte-7560

    perception measurements in sensory evaluation with a focus on sensory discrimination testing. This course ...

  8. EPN Breakfast- December 7, 2021, Restoring Streams and Wetlands – Whose Job Is It Anyway?

    https://epn.osu.edu/events/epn-breakfast-december-7-2021-restoring-streams-and-wetlands-%E2%80%93-whose-job-it-anyway

    and on-site management skills as well as an understanding of a site's biological, soil and hydrological ... going Physical, civil, soil, hydrological, and biological aspects of constructed wetlands and streams, ... certified through Ohio EPA’s QDC program for Level 3 fish studies and habitat assessments for biological ...

  9. Data Camp Session 3- Creating web applications using Shiny in R

    https://aede.osu.edu/events/data-camp-session-3-creating-web-applications-using-shiny-r

    audience without much additional effort. One can create highly effective shiny visualizations with little ...

  10. Tamkin-student test

    https://fabe.osu.edu/node/9678

    202 bethany reserved for abby  Tuesday, November 16, 2021- 12:30pm to 3:00pm ...

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