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  1. ASHLEY M. BERGMAN

    https://students.cfaes.ohio-state.edu/node/5529

    of Agronomy, Soils, and Environmental Sciences (SASES) program. The contest includes three portions: ... participating twice a year with the Crops and Soils Club, her scores greatly improved. She said, “It was fun to ... Crops and Soils Club was travel! Ashley has been to Utah, Iowa, Maryland, Illinois, Kansas, Missouri, ...

  2. Hay! How You Gather and Store Yours Matters

    https://wayne.osu.edu/news/hay-how-you-gather-and-store-yours-matters

    Protein values of over 18 percent.  Conversely, digestibility of mature forage can fall below 50 percent ... low temperatures and high humidity dramatically increase the time needed for hay to dry down.  Using ... mower swaths as wide as possible and rake once the moisture has fallen to about 50 percent.  The final ...

  3. Ohio State to host Manure Science Review in August

    https://fabe.osu.edu/news/ohio-state-host-manure-science-review-august

    London, Ohio.   Aimed at farmers, crop consultants, soil conservation workers and others, the Manure ... applicator The final two demonstrations of the day will highlight the collaborative effort between Ohio ...

  4. Martin receives Odum Award from AEES

    https://fabe.osu.edu/news/martin-receives-odum-award-aees

    stakeholder groups to investigate connections between downstream water quality and management practices in ...

  5. GRANT M. DEBRUIN

    https://students.cfaes.ohio-state.edu/node/5531

    variety testing trials at the Western Agricultural Research Station in Clark County near South Charleston, ... career in the agronomy or soil science industries. Service, involvement, and accolades: FarmHouse—Alpha ... relations | Buckeye Dairy Club, 1st vice pres., 2nd vice pres. | Crops and Soils Club | Dean’s List ...

  6. Rachel L. Barrett

    https://students.cfaes.ohio-state.edu/node/5528

    a potential correlation between health associated compounds in apples (phenolics, tannins, anthocyanins) and ... in the corporate office and test kitchen. Her first position at General Mills, Inc. was in Cedar ...

  7. ZACHARY D. JOHNSON 

    https://students.cfaes.ohio-state.edu/node/5534

    appreciated the class’s balance between lectures and hands-on lab time as he learned the principles and ... Training this summer by presenting dynamic learning opportunities and holding high standards. He credits ...

  8. Sours, Tatum collect 2024 ASABE awards

    https://fabe.osu.edu/news/sours-tatum-collect-2024-asabe-awards

    excelled and demonstrated leadership on the local, national and /or international levels as shown by their ... activities and offices held at each level. The candidate who receives this award should also have expressed ...

  9. DEVIN W. HEADRICK

    https://students.cfaes.ohio-state.edu/node/5532

    50+ organizations, including student groups, local businesses and non-profits. He said, “Standing in ...

  10. NOAH C. DAMERON

    https://students.cfaes.ohio-state.edu/node/5530

    Company in Griswold, Connecticut, he learned about cheese making, microbial testing and detection, dairy ...

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