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  1. H2Ohio Cover Crop Usage

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5/h2ohio-cover-crop-usage

    reduction. Those practices are soil testing, variable-rate fertilization, subsurface nutrient application, ...     NRCS Appendix A, including seed quality and testing requirements. 3. Seed mix must include a minimum of 50% of ... hand-in-hand with several of the BMP’s that H2Ohio uses, allowing for higher levels of control of the nutrient ...

  2. Prevent Combine Fires During Fall Harvest

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/prevent-combine-fires-during-fall-harvest

    pose a risk to the dry field fodder. Smoldering materials may go by 15 to 30 minutes before being ...

  3. Seeding Perennial Forages in Late Summer

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/seeding-perennial-forages-late-summer

    6.0 or above. The optimal soil phosphorus level for forage legumes is 30 to 50 ppm Mehlich-3 and for ... grasses 20 to 30 ppm Mehlich-3. The optimal soil potassium level is 120 to 170 ppm for most of our soils ... moisture and increases the risk of soil crusting. Follow the "footprint guide" that soil should ...

  4. Purdue Extension UAV Technology Program

    https://butler.osu.edu/events/purdue-extension-uav-technology-program-0

    FAA Part 107 Remote Pilot Test Preparation Course Topics Please click  here  for flyer with ...

  5. Purdue Extension UAV Technology Program

    https://butler.osu.edu/events/purdue-extension-uav-technology-program

    FAA Part 107 Remote Pilot Test Preparation Course Topics Please click here for flyer with ...

  6. Answering Farmers’ Questions About the Pandemic in 2021

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5/answering-farmers%E2%80%99-questions-about-pandemic-2021

    up the population achieve some level of immunity which ultimately stops the spread. How do you get ... herd) has some level of immunity to a virus. This means if someone who didn’t have enough immunity ... COVID-19 is through vaccination. The current COVID-19 vaccines have been shown to be as high as 94% ...

  7. CD Wire- October 18, 2021

    https://comdev.osu.edu/cd-wire/2021-10-18

    in the Midwest between 2016 and 2020, which was funded by National Institute of Food and Agriculture. ... Community Foundation. The program is free to Pickaway County Chamber Members and $50 for non-members. ... increase national impact and stimulate a higher level of collaborative NC research across institutions, ...

  8. U-Pick Apple Orchard Safety

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/u-pick-apple-orchard-safety

    see your farm income improving, you are also seeing you have added a lot of additional risk because ... they pick by hand.  Typically, this is a positive experience for the visitor but there are some risks ... Visitor Risks to Consider Unstable Footing Areas:   Loose apples on the ground Uneven areas in orchards ...

  9. Store Pesticides Safely and Securely

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/store-pesticides-safely-and-securely

    pesticide storage from a risk perspective – risks to workers and pesticide applicators, other people, and ...

  10. Livestock Medication Records: Are They Really Necessary?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5/livestock-medication-records-are-they-really

    attending the session stood up and described to the group what happened when he had an animal test positive ... tests positive for a drug residue violation in meat, milk, and eggs.  Remember, these are food producing ... use of livestock medications in the United States and establishes tolerance levels for residues in ...

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